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GOA FISH PRODUCE
Food fables: How Renault’s baguette basket helps drive away hungerGoa's roadside vendors offer fresh produce, inspiring car customizations like fish containers. The Renault 5's baguette basket exemplifies ...- Centre to unveil Rs 255 crore worth of fisheries projects at coastal states meet on April 28Union Minister Rajiv Ranjan Singh will inaugurate projects worth Rs 255.30 crore under PMMSY in Mumbai, benefiting seven coastal states and...
- Rediscovering Mangalore's culinary heritage: The legacy of Balthu chutneyThe story of Balthu Chutney, possibly first documented in the Mangalore Magazine, tells of Balthu, a young Christian cook near Mangalore wh...
- Rising income and changing diets drive the surge in fish consumption across IndiaInland fish consumption rises due to incomes, diet changes, and availability. Data analyzed from 2005-06 to 2019-21. Jammu and Kashmir saw ...
- Taste of identity: From Goan amaranth to Malabar spinach, 6 vegetables that became cultural symbols. Amaranth was once central to Aztecs and other Mesoamerican civilisations. They used its seeds to make ritual offerings, which their Spani...
- Craving for fresh, diverse seafood & seasonal veggies? Pay a visit to weekly marketsMarkets remind us to appreciate how our foods come from a place and season, from producers who need a fair price, and in varieties that mig...
- Restaurants may need to have price information ready – even if diners don't want itRestaurants rarely disclose their food pricing methods, but various models exist. Some fish markets offer cooking services, where customers...
- Mango curries and missed opportunitiesThere is almost no tradition of making and cooking paneer in Goa, though it’s cropping up now to cater to Indian tourists.
- Mangroves, petrichor, & kulhads: The many facets of monsoon mudMud is not just a medium for food to grow in; it also provides the means to cook it.
- The many positives of pulses: Why we shouldn't ignore the edible leaves of lobia & morePulse pods can also be harvested green and cooked as a vegetable.
- An education through mangoes and mackerelsMackerel could not be more different from mangoes, yet there were lessons to be learnt about both.
- Fish prices crash; Feed cos close as fish meal industry protests 5% GSTAnother option is import of feed, which is costly.
- Fish farms to produce nearly two thirds of India's fish supply by 2030In the 1950s, fish from the seas accounted for over 70% of India’s production, but now its share is halved.
- Fish prices soar in Goa over formalin scare, supply crunchCM Parrikar read out a list of the various fish sold in the state and their current market prices are nearly four times more than normal ra...
- Demonetisation impact: Vendors & customers wait for more money and machh in Kolkata's fish marketsAt the wholesale market in Howrah, Adil Irfan of MI Fish Company is counting the cartons — and there aren’t many to count.
- Everyday plastics spell doom for the oceansThe ubiquitous plastic that is easy to use and easy to discard and forms part of our everyday lives is unwittingly spelling doom for the oc...
- Move over abroad, India is the new destination for newly-wedsMost couples prefer this beach over many others as there is not much intrusion. For the adventurous couple, there are lots of activities to...
- Karnataka, Andhra Pradesh record highest fish production growth rate: ASSOCHAMKarnataka has emerged as the leading coastal state with highest growth of fish production according to an independent research and analysis...
- Centre to give geographical indication status to 35 regional productsGoa’s feni, Bikaneri bhujia, Tanjore and Madhubani style of painting are all set to get geographical indication (GI) status.
- Patent shield soon from copycat GI JoesGoa’s feni, Bikaneri bhujia, Tanjore and Madhubani style of painting are all set to get geographical indication (GI) status.
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