Hugh Abroad, a Scottish travel vlogger, visited Kolkata's Indian Coffee House. He sampled the popular fish kabiraji. The dish costs Rs 125....

Chefs across India are focusing on local flavors and sustainable food practices. They aim to preserve culinary traditions and introduce reg...

Indians love cutlets of all kinds, but we tend to make them as a snack and a way to use up leftovers. Most people would rate a chicken cutl...

From East & West to North & South, India jogs food memories for these influencers.

The TMC has been spreading its wings beyond Bengal, but has only achieved any real success so far in the east, with legislators in the Assa...

The crispy paratha parcel with a filling of egg and minced meat is enjoyed with potato sabji and salad or with meat.

Creating regional and seasonal Indian flavours needs a deep understanding of how spices are combined to balance tastes.

A man was recently caught at Kolkata airport with over Rs 46 lakhs in euros and dollars stuffed into patols.

Though purists have been ranting against faux meat dishes, in India, these dishes are well entrenched in our traditional kitchens.

To boost consumption of lesser-known fish, two online services share info on other varieties in the market and their traditional recipes.

Similar qualities with inherent differences, cuisines from East and West Bengal are worlds apart — infused with regionality and preferences.

The government may have stirred up more than an 800 kg pot at the World Food India expo on the India Gate lawns in Delhi by mooting khichdi...

The West Bengal fisheries department is all set to open its food stall “All fish” before the Pujas.

You would hardly find any of these dishes in Mumbai restaurants (or anywhere else in the country), yet they are made on a daily basis by wo...

The chef explains that the traits of a commercially-viable cuisine are that the dishes cook fast, are easily made and need inexpensive ingr...

The RSS and BJP have to understand economics. Keep a bovine alive for more than 14 years: the cost of fodder will exceed returns. Who'll pa...

The sixth edition of the four-day National Street Food Festival is scheduled to begin on December 25 at Jawaharlal Nehru Stadium Complex.