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DUCK FAT ROASTING
Why Do Restaurant Roast Potatoes Taste Better? Chefs Reveal the Crispy SecretRestaurant chefs achieve perfect roast potatoes using simple kitchen techniques. Parboiling potatoes softens them, allowing starch to creat...- How UK’s Indian restaurants got on the gravy trainIndian restaurants even reinvented the British gravy. Pat Chapman’s Modern Indian Restaurant Cookbook gives the recipe for the ‘curry masal...
- Against the odds, London pubs have become the city’s top tablesLondon pubs are defying the UK's pub crisis by blending high-end dining with traditional pub appeal. These pubs are thriving in affluent ne...
- The 16 dishes you should have eaten in 2018Grab a snack while you’re at it—you’re going to get hungry.
- Why Tripura Chief Minister Biplab Deb’s duck plan makes senseDuck farming has potential to boost rural livelihoods if done as part of unified program of fish and rice farming.
- Biting cold? Stay warm with these age-old recipes with modern twistsEvery region has its own unique winter traditions, incorporating age-old culinary practices and methods.
- Foodie's corner: Five traditional breakfasts you must tryBreak that fast and make an effort to dig into traditional breakfasts on your trip abroad. Here are some of them.
- Beef ban: Bovine wisdom is fine, but stop messing with our dietThe RSS and BJP have to understand economics. Keep a bovine alive for more than 14 years: the cost of fodder will exceed returns. Who'll pa...
- The fabled land of Cymru or WalesThis delightful land unveils some of the most breathtaking natural, coastal wonders and unspoilt locales in the world.
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