Tata Consumer signs deal to buyout Capital Foods for Rs 5,100-crore enterprise valueUnder the deal, Tata Consumer will acquire 75% stake in Capital Foods, and the balance 25% will be purchased within 3 years, the Tata Group...
12 Jan, 2024, 09.14 PM IST
Global, Indian FMCG companies in race for Capital FoodsPepsiCo and Reliance Industries are among those said to have been sounded out by Goldman Sachs, the investment bank mandated to run the auc...
04 Apr, 2023, 02.58 PM IST
Secret sauce: Why FMCG giants want to slurp up Ching's SecretIn a little over a decade, the revenue of Capital Foods has grown nearly 10 times. Capital Foods is expected to close FY23 with a Rs 900 cr...
03 Apr, 2023, 11.09 PM IST
China's Chowmein Is Our Chowmein!India’s incursion into Chinese khana territory isn’t just hot and sour soup for thought for Beijing, but it’s sending chilli chicken down s...
06 Nov, 2021, 11.00 PM IST
Chillies: The ingredient that unites India and ChinaWe cannot imagine most of the cuisines of both countries without their pungent power, and yet this is a relative recent development in thei...
27 Jun, 2020, 11.02 PM IST
What's for dinner? 48% Indians opt to order-in, say it's more economical than hiring a cook at homeThe top reasons for people ordering-in include convenience, breaking the monotony and celebrating a special occasion.
05 Dec, 2019, 02.03 PM IST
The man and his menu: Jiggs KalraPioneer food writer, gastronome, restaurateur, Kalra did much more than tickle India’s taste buds.
06 Jun, 2019, 11.08 AM IST
How smart chefs are first wooing the mind, then the palatePushing culinary boundaries means adding a dash of the unfamiliar to the familiar.
01 Sep, 2018, 11.25 AM IST
Yippee top gainer in instant noodlesSeveral lesser known brands such as Joymee, Paam Eatables, Marwari noodles and others too have gained over 2% market share of the Rs 4,000-...
20 Sep, 2017, 11.54 AM IST
Chateau Margaux wines with Indian cuisine? Dhruv Sawhney demonstrates delicious possibilitiesMatching Indian food with Chateau Margaux was a challenge. Conventional wisdom decrees that the strong aromas and flavours of Indian cuisin...
27 Apr, 2014, 04.00 AM IST
World on a platter: Culinary trails across the globeWe move from Indian sweet tooth indulgence, which will instantly ring a bell due to the festivities to edible choices on the international ...
12 Sep, 2013, 05.10 AM IST
- Renaissance of French cuisine in Delhi kitchen
French cuisine has fallen victim to its own overhype in an era when casual chic is 'trending' everywhere including India.It is perceived to...
07 May, 2012, 12.21 AM IST
Destination China: What makes Indian companies, traders hit Chinese shoresRIL, Infosys, TCS, Aptech, SBI, Mahindras, Tata Group, Bajaj and Raymond Group are expanding operations in China and assigning Indians in k...
01 Aug, 2011, 01.46 PM IST
- One upma-nship
Jingoists who had once bemoaned India's growing preference for pizza over paratha, chips over papad and maybe even Sonia Gandhi over Advani...
18 Jun, 2011, 02.08 AM IST
- Pasta set to grow as the next category of noodles
Packaged food firms like Nestle, FieldFresh Foods, Capital Foods & Future Group eye locally-made pasta segment as home consumption of Itali...
29 Dec, 2010, 04.34 AM IST
- Tastes of Latin America
What do you associate with Peru? Macchu Picchu and the great Inca civilisation destroyed by the Spanish. Bookworms may think of Mario Varga...
13 Sep, 2007, 04.14 AM IST
- Surprising Singapore
Iffy about spending Christmas in Singapore? Take the advice of Shobhaa De and head for this city of lights for a fabulous, festive holiday!
23 Nov, 2006, 12.50 AM IST