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DEMAND FOR BARTENDERS AND CHEFS
Assam’s capital Guwahati sees nightlife boom with rising clubs, cafes and jobs: Can politics keep up?Guwahati is experiencing a vibrant metamorphosis into a bustling urban hub. The nightlife sparkles with the emergence of trendy clubs and c...- Hotels on the lookout for staff ahead of busy monthsIndia's hospitality sector is gearing up for a busy travel season. Hotels are expected to hire many temporary workers. The demand is rising...
- Cocktail machines, powered by AI, are creating a stir. Can they replace the human bartender?Barsys, a New York-headquartered home automation company, has launched its AI-powered cocktail machine in India after debuting it at the Co...
- Hopeful of more guests, dine-out chains set festive table"We are hopeful of recovery in demand in the October-December quarter after six months, when macro events such as the severe heatwave and t...
- Talent crunch gets severe as hotel chains bet big on expansionSome blame this on inadequate compensation and unfavourable work environment, resulting in high talent churn in the industry.
- Bon Appetit: Global chefs and restaurant companies are headed to Indian cities as consumers welcome new tastes and trendsAs India becomes a prime market for global consumption of both goods and experiences, and as other economies face uncertainties, global che...
- Hospitality sector on hiring spree as festive season nearsThe hospitality sector in India is experiencing a shortage of staff and is now hiring additional talent for various roles in hotels and res...
- From dorm to fork: Young entrepreneurs are raising the barJoshi, who studied at Le Cordon Bleu London and Ferriers in France, set up her pasta business, Casarecce Artisanal Pasta, in the capital ci...
- In Paradise and beyond, wage hikes lag global recovery"Businesses are trying to cope with the (labor) shortage in different ways but we aren't seeing industry-wide wage pressures," said Daniel ...
- Raising the bar: Restaurateurs want to change the game, and focus more on gourmet foodThe line between bars and restaurants often gets blurred in India.
- Love travelling? Here are 10 career choices for youThere are multiple career choices and skills that allow you to live out your daydream. Pick from these choices to figure out if you can tak...
- Move over, rich kids! Now bartenders & cocktail enthusiasts brew a new storyThe way India drinks out has changed over the last 15 years, with an array of pubs coming up across the country.
- Second helping: The humble chefs are the unsung heroes of restaurantsEvery time chef Vikramjit Roy tries out a new dish, putting together an impossible melange of flavours and ideas from all over Asia, it is ...
- How a bunch of bloggers are monetising their passionIt is no simple task, but evolving a niche blog — in, say, fashion, beauty — into an ecomm startup with revenue streams may be a logical pr...
- Restaurants ride the farm-to-fork waveRestaurants ride the farm-to-fork wave, picking vegetables and micro greens from chosen artisanal patches, if not their own gardens
- Eight professions for those who love to travelIf you are happy when travelling, meeting new people or cracking jokes, then these eight professions are tailor-made for you.
- Online job sites have work for chefs, bartenders and beauticians tooProfessions listed on portals include yoga instructors, beauticians, heads of weightloss centres, deep-sea divers, models, actors & photogr...
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