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CULINARY NARRATIVES
The Emerald Labyrinth: Louisiana’s “Year of Outdoors” theme offers curated nature trails and context-rich travelLouisiana is unveiling its quieter side with the Year of Outdoors campaign. Travelers can explore winding bayous and wetlands through guide...- Paul John presents Kaarigari, a soulful journey into Indian craftPaul John celebrates true Indian craft, from music and poetry to wood carving and refined single malts. Kaarigari is a tribute to the artis...
- The Bengali factor: Jhalmuri, Durga Puja and other strategies in West Bengal's battle for powerWest Bengal Election 2026: Polls in the state are a battle of narratives. Parties are using food and cultural symbols to connect with voter...
- Art of the meal: Why India’s diners are trading buffets for multi-course tasting experiencesIndian chefs are elevating dining with multi-course tasting menus. This trend focuses on ingredient storytelling, nostalgia, and regional d...
- ‘Every spice has a story’: How Indian flavours are becoming global storytellersIndian spices are transcending their role as mere ingredients, becoming cultural storytellers on global dining tables. Chefs are now using ...
- OTT releases of the week (Feb 16 - Feb 22): Tu Meri Main Tera Main Tera Tu Meri to Chatha Pacha, new movies and shows on Netflix, JioHotstar, Prime VideoNew movies and shows are coming to streaming platforms this week. Viewers can enjoy romance, horror, thrillers, and an awards night. Releas...
- Google Arts and Culture launches AI-powered experiences in India: Explore Elephanta Caves and food mood fusionGoogle Arts & Culture has unveiled two tech-powered experiences. The tours are immersive and built on Gemini 1.5 Flash.
- Best International Movies of 2024: Here Are The Must-Watch Global MasterpiecesThe international film scene in 2024 has been vibrant, with several standout movies gaining critical acclaim and audience appreciation. Her...
- Gudi Padwa 2024: Date, puja timings & vidhi, rituals, how to celebrate the Marathi New YearGudi Padwa, a revered Hindu festival in Maharashtra and Goa, approaches, marking the start of the Marathi New Year. Celebrated on April 9, ...
- Good Friday 2024: Why do people eat fish on this sacred day? Exploring the symbolism and traditionOn Good Friday, the tradition of eating fish has deep symbolic and historical roots in Christianity. It symbolizes spiritual nourishment, a...
- Why food-based films struggle at the Oscars? Exploring culinary narratives and cultural impactDelving into the intriguing relationship between food-centric films and the Oscars to examine why such movies often struggle to gain recogn...
- The Bear Season 3: Here’s all about renewal, release date, cast and plotThe Bear Season 3 is confirmed after Season 2's triumphant Golden Globes win. With no release date yet, the cast is set to return for more ...
- The Tangy Tradition: Why Cranberries Take Center Stage on ThanksgivingCranberries play a key role in the Thanksgiving meal. Be it in the form of a tart or a refreshing drink alongside the turkey, cranberries s...
- Food tour firm intent on introducing visitors to the soul of DubaiDubai's Frying Pan Adventures, founded by sisters Farida and Arva Ahmed, offers food tours across some of the city's oldest alleys, highlig...
- Book 'Calcutta On Your Plate' chronicles the evolution of Kolkata's culinary cultureIn her seminal book, Nilosree Biswas explores the socio-cultural context of Bengalis' love affair with food.
- From spicy curries to tongue-tickling desserts: India is a country of diverse flavoursSouth India has its rasam, chutneys and dosas, and spicy Chettinad curries.
- Dining-table conversations get a twist; Bengaluru's Supper Club hosts intimate, sit-down dinnersFood-and-story sitdowns are a great way to spend the weekend, meet the like-minded and make friends.
- Bihar's first India-Pakistan trade, food fest kicks off in PatnaAn Indo-Pak trade and food festival opened today for first time, showcasing the ethnic and culinary diversities of the two countries.
- Block your calendar! Check out these upcoming street food fests in US & EuropeFive days of feasting and fun on the coast of Maine. For all seafood lovers, it is the place to be.
- New Indian cookbooks you should buyA thoughtfully curated collection of recipes based on contributions from an extended family scattered across the globe.
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