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CROISSANT DESSERT IDEAS
Chef Kunal Kapur tries the viral croissant magnum trend. But suggests a simpler caramelised croissant and ice cream twistA delightful trend has emerged on social media with the viral croissant-Magnum combo. Chef Kunal Kapur decided to explore this fascinating ...- How the humble office canteen is witnessing a gastronomic makeoverThe staid office canteen is getting a luxe makeover as great food at work is seen as an important perk.
- Small restaurants, owned by chefs, emerge as go-to places for individualistic, gourmet platesMicro restaurants have been an elite dining trend in global capitals for some years now. They are the fallout of the hipster culture where ...
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