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CRAFT BEER ENTREPRENEUR
'Nao' is the time: Why Diageo India is backing this Indian craft gin producerAnand Virmani, Co-Founder & Master Distiller, Goa-based Nao Spirits & Beverages, explains how they marketed India’s first craft gin, Greate...
Who is Melinda French Gates dating? Here's everything about the entrepreneur who has won over Bill Gates' ex-wifeMelinda French Gates has confirmed her new romance with entrepreneur Philip Vaughn, founder of Tavour and former Microsoft employee. The co...
Ice-cold beer, red-hot flavour: As India experiments with flavours in craft beer, from mango and coconut to chai, master brewers spill their secretsThe craft beer market in India is experiencing a phase of Indianisation with flavors like mango, pepper, and chai. With nearly 70 microbrew...
Who is Melinda French Gates new entrepreneur boyfriend Philip Vaughn? Here's all you need to know about himMelinda French Gates is turning heads with her budding romance with entrepreneur Philip Vaughn. Recently spotted arriving in New York City ...
Young entrepreneurs are trying to add fresh notes to craft alcohol; will big cheers follow?Shivam Ginglani, 30, founder of Solan-based Ginglani Distillers, says it is possible for craft alcohol to have good numbers. Ginglani wants...
Craft beer entrepreneur, former ad executive team up to launch new hand sanitizer brand“The idea to set up Svish was conceived because we felt there was a genuine need for sanitization products that would smell good and contai...
How beer has swung from super-strong to zilch - in alcohol contentOne reason for the appearance of 0% beer is millennials who are looking for a drink with low calories, carbs & sugar.
How craft liquor startups are getting their blend rightFor startups brewing craft gins and whiskeys, raising funds and waiting for licenses are the challenges that slow business down
How in the second wave of craft beer, the action is shifting to canning and bottlingIn Bengaluru, the original beer capital of India, three of the best known brewpubs — Arbor Brewing Company, Toit and Windmills Craftworks —...
Burger Singh joins desi startups abroadLondoners will soon be able to bite into Bihari gosht burgers and aloo pyaz rings, thanks to Gurgaon-headquartered QSR startup Burger Singh...
How startups take on consumer giantsThe Indian fast-moving consumer goods (FMCG) space, traditionally dominated by multinationals, has spawned 1,300 startups in a very short s...
Our labels say ‘Imagined in India’, that’s quite exciting: Ankur JainIt’s been less than two years since Ankur Jain launched Bira 91, but his handcrafted bottled beer has created quite a buzz across the count...
Bira 91 goes to UN as the beer of the month!Bira 91 is the first imported beer to be selected for the program.
My dad didn’t speak to me properly for 5 yrs when I wanted to be a beerpreneur: Ankur Jain, Founder, BiraHow Bira founder Ankur Jain gave up single malt for craft beer!
B9 Beverages raises $6 million in series A fundingThis is the first meaningful bet in alcoholic beverage industry for Sequioa as this lucrative opportunity marks its debut on a global level.
Beer & Business Club: Independence Brewing’s Shailendra Bist organizes events to attract start-upsBy organizing a periodic event around beer and business, he is trying to catalyse a vibrant social community among existing start-ups in Pu...
Six entrepreneurs who are showing their mettle in the business of alcobeveragesFrom wine tours and bartender-training to desi versions of Agave-based spirits and beer brewed in Bavaria, they’re doing it all.
How mushrooming microbreweries are taking beer guzzlers to a new highMicrobreweries are springing up all over country. Gurgaon was the first off the blocks, Bangalore, Pune and Mumbai are fast catching up.
Mushrooming microbreweries take beer guzzlers to a new highAccording to industry estimates, market for such finely crafted beers ranges between Rs 75 crore and Rs 125 crore.
- Curry lovers say cheers to beer
Chilled beer can be drunk in greater volumes and its bitter taste stands up well to Indian spicy and sour food.