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CORN BHUTTA NUTRITION
Art of the meal: Why India’s diners are trading buffets for multi-course tasting experiencesIndian chefs are elevating dining with multi-course tasting menus. This trend focuses on ingredient storytelling, nostalgia, and regional d...- Street food without guilt? Famous cardiologist shares 5 tasty picks that are healthy and easy on your pocketHealthy eating tips: Street food can be enjoyed healthily by choosing roasted, steamed or boiled options like roasted chana, bhutta and boi...
- Craving corn this monsoon? Here is what nutritionists want you to know before you munch that snackAs monsoon cravings kick in, corn becomes a seasonal favorite — from roadside bhuttas to movie-time popcorn. Nutritionist Mary Sabat reveal...
- How tribal cuisines benefitted after replacing millets with maizeTribal communities in central India gradually replaced traditional millets with maize, leading to significant changes in their cuisines. Ma...
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