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COFFEE IN LAB
India key to Mercedes’ technology stack, autonomous-driving ambitions: CTO Jörg BurzerMercedes-Benz is significantly leveraging its Indian R&D center in Bengaluru for its biggest software transformation to date, MB.OS, which ...
Scientists just found that honey bees follow their own personal flight paths, and in a German farm landscape, some repeated the same route within centimeters because landmarks like trees seem to keep them locked on courseHoneybees exhibit human-like commuting habits, flying the same routes daily. Researchers observed bees maintaining precise flight paths, ev...
The Indian workers training AI robots to take their jobsWith a smartphone strapped to her head, Nagireddy Sriramyachandra films herself slicing mangoes in her kitchen in India to train AI-powered...
Fast-tracked power plants fuel AI boom, with little public scrutinyNew power plants are being built at an unprecedented speed to meet the growing demand of tech companies. These facilities, often fueled by ...
China can build humanoids at scale. The hard part is finding enough buyersChinese companies are pushing ahead with humanoid robot production. These robots can perform tasks like directing traffic and making coffee...
These large- and mid-cap stocks can give more than 20% return in 1 year, according to analystsHas a peace deal been agreed on by the US and Iran? Will the fragile ceasefire hold? No one can answer these questions with any certainty. ...
Ahead of Market: 10 things that will decide stock market action on FridayDomestic equity benchmarks ended marginally lower for a second consecutive session as weakness in financial, IT and energy shares offset ga...
CEOs are getting ruthless about worker performanceCorporate leaders are increasingly prioritizing results over employee comfort, with CEOs like Unilever's Fernando Fernandez demanding "volu...
Uber's India data centre bet; Cyber cover meets AI riskUber will establish its first data centre in India with the Adani Group. This and more in today’s ETtech Top 5.
Lifestyle accessories brand DailyObjects in talks to close Rs 300 crore fundingLifestyle accessories brand DailyObjects is in advanced talks to secure Rs 300 crore in a funding round led by Xponentia Capital, valuing t...
The barista is human but an AI agent runs this experimental Swedish cafeAn experimental cafe in Stockholm is being run by an AI agent named Mona, overseeing operations from hiring to inventory. While customers f...
Your long fingernails can finally stop being a smartphone nightmareLong nails often make touchscreen use a challenge. Researchers are developing a conductive nail polish, incorporating compounds like taurin...
An experimental cafe run by AI opens in StockholmThe avocado toasts and baristas making foamy lattes make it look like any other cafe, except at this one, located in a Stockholm residentia...
How to Get Coffee Stains Out of EverythingCoffee stains can be a nuisance on clothes, carpets, and even teeth. However, science provides simple, effective methods to tackle these ma...
Sip, swipe, socialise! Decoding the 'coffee badging' trend in workplacesAs the corporate world grapples with the transition back to physical workspaces, "coffee badging" emerges as a contemporary response, refle...
Coffee in India's facing the impact of climate change - but work on mitigation's begunClimate change is negatively impacting coffee production in India, particularly in the state of Karnataka, which produces 70% of India's co...
Anand Mahindra, Prakash Padukone and Infosys co-founder gather at a Bengaluru cafe for a special dayAraku Coffee is cultivated in the Araku Valley in Andhra Pradesh, located in the Eastern Ghats of India. This coffee production is designed...
Climate change woes no more: 'Sustainable' lab-grown coffee is here for your daily caffeine doseThis would use less labour and fewer resources than conventional coffee.
Coffee lovers, rejoice! Here's the key to brew the perfect cup of espresso every dayAnd, did you know the hardness of water can affect the flavour of your cuppa.
Yeast vats: the future of food?Silicon Valley scientists are producing edibles inside their labs and mixing up animal substitutes based on interesting ingredients.