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CHINESE CUISINE
Psychology says people who learn to use chopsticks to eat Chinese, Japanese, or any other cuisine aren't afraid of learning new skills: What this behavior may reveal?Psychology says people who learn to use chopsticks to eat Chinese, Japanese, or any other cuisine aren't avoiding challenges. Psychology su...
Kailash Mansarovar pilgrims allowed 20 kg baggage into Chinese territoryPilgrims embarking on the Kailash Mansarovar Yatra this year can carry 20 kg of essentials, plus an additional 5 kg per group. Each group w...
Tourism and hotel sector stocks: Time for a correction in business? Are analysts getting it wrong? 15 stocks from the ecosystemThe Indian hotel and tourism ecosystem has benefitted from the post-Covid travel urge. Occupancies were high, room rates firm, supply is, i...
Wilmar International chief says India must target 60% self-sufficiency in edible oilsIndia needs to produce more edible oils domestically. Kuok Khoon Hong, chairman of Wilmar International, suggests aiming for 50-60% self-su...
‘People from my town came to see me off’: Pune's 'Poddar uncle' recalls his first international trip to Germany in 1982Kamalakar Potdar, a middle-class boy from Kolhapur, achieved a lifelong dream by traveling to Germany in 1982, becoming the first in his fa...
Beijing state banquet sets the table for Trump-Xi resetFor decades, China has used the powerful symbolism of food during landmark official events and when receiving distinguished foreign visitor...
Chinese Restaurants in Los Angeles: Here are 10 top-rated dining spots you must try out this weekend; check location and timingsCraving authentic Chinese cuisine in Los Angeles? This guide highlights top-rated restaurants on Tripadvisor, perfect for any occasion. Dis...
WingVicky Cheng, after two decades in French fine dining, opened Wing in Hong Kong. The restaurant offers an 80-dish menu blending traditional ...
Third eye: China's bid to improve Beijing's image in India & Lord Shiva's blessings for BJPChinese diplomats in India, led by Ambassador Xu Feihong, are working to enhance Beijing's image despite ongoing issues along the LAC in La...
8 Chinese dishes to try in monsoon seasonThe original Chinese cuisine is not very similar to the fusion version of the dish.
8 popular chinese dishes to try in IndiaIndians are immensely fond of Indian Chinese food, which is a strange yet very popular fusion cuisine.
The most famous Chinese dishes everyone should tryFor decades, Chinese food has been at the forefront of culinary innovation. Chinese eateries and their chefs never stop inspiring one anoth...
JFL launches second company-owned brand EkdumThis is JFL’s second self-owned brand. The food services company, which operates 1,264 Domino’s Pizza restaurants and 26 Dunkin’ Donuts res...
Jubilant FoodWorks starts third restaurant brand after Domino’s & Dunkin DonutsThis venture marks JFL’s entry into the Chinese cuisine segment, and its third restaurant brand in India.
For Japan’s sake, don’t mix it up with ChinaThe future British king should ensure he never again “gets it all Wong”, as a British tabloid headline described his grandfather Prince Phi...
Dishing it out: Indian food replaces Chinese cuisine globallyThere is a huge difference in the consumption patterns in both cuisines when it comes to staples like meat, fish and rice.
Luxury hotel chefs draw in the discerning crowds with new tastes from sundry local cuisinesNumber of other five-star hotels have taken the lesson to heart and are venturing far and wide to discoverroots cuisine unknown to urban pa...
World on a platter: Culinary trails across the globeWe move from Indian sweet tooth indulgence, which will instantly ring a bell due to the festivities to edible choices on the international ...
- Speciality Restaurants to roll out a chain of Italian cafes
Speciality Restaurants is planning to make a big foray into the foreign cuisine space with plans to roll out a chain of all-day Italian caf...
- Malay Melange
Tastes the spicy confluence of cuisine and culture in Kuala Lumpur. You may, for instance, nosh at any one of the city’s upscale eateries -...