"Chocolates is a big market but difficult to penetrate and therefore, it will only be through a JV if and when it is possible," he said. "W...

Operating profit rose 55% year-on-year to Rs 760 crore

BEL Group CEO Cecile Beliot said: "They (Britannia) have an emblematic brand in India and a powerful distribution system. By combining thei...

Bel Group is a world leader in branded cheese and a significant player in the healthy snacking segment with brands like The Laughing Cow, K...

In the contest, judges worked in teams of three to identify any cheeses that were worthy of gold, silver, or bronze award. They judged the ...

It is not mature to be so fondue of a single item to curdle trade deals over it.

Another product from Switzerland, a hard cheese made from cow's milk was runner-up.

In response to TOI’s query on Kraft Heinz’s withdrawal from the Indian cheese market, a spokesperson responded, “Kraft Heinz has no comment...

While Amul’s all-India volume share in cheese rose to 71% during the period from March 2017 to February 2018 from 64% in the previous year,...

In the US, cheese is reportedly emerging as a bastion of feminist solidarity, at a time when America is beset by scandals of sexual harassm...

Many believe the Europeans introduced India to cheese-making traditions. But physicist-turned-cheese-maker Aditya Raghavan says cheese maki...

Handcrafted and artisanal cheese has found its way into the city's foodscape in a big way.

ET Panache Travel offers you events in Luxury, Entertainment, Food, Sports, Music and Nightlife to experience around the world.

Cheese and other milk products made in India may soon be sold in stores in Russia.

For entrepreneurs cheese is milk’s leap towards prosperity – the market for cheese is Rs 1,250 cr and forecasted to grow at 20% annually.

Parag Milk Foods, the makers of the Gowardhan milk, curd, ghee and cheese, plans to double its production capacity for milk and cheese in t...

Now, even the Italian government recognises the need for immigrants from Punjab in the cheese-producing regions of the country.