While several products often tout health claims, nutrition experts caution against blindly trusting them. A leading dietitian breaks down s...

The FDA plans to ban Red Dye No. 3, which has been linked to cancer in animals, from foods and medicines by 2027. Consumers should check la...

Celebrate the holidays with quick and delicious desserts! From hot chocolate cookies to pecan pie bars, these recipes take 30 minutes or le...

Given its divided fanbase, many people have staunch opinions about candy corn — either people cherish it or loathe it.

A sizeable chunk of emissions, in many cases over 90%, are from the supply chains of the companies. Many food companies have paid outside g...

Despite a real market for less sugary sweets, producers continue to trust the addictive power of excess/artificial sweetness.

While the food industry has seamlessly moved to disposable wooden cutlery (mostly made using bamboo) by passing on the added cost to end-cu...

Ukraine and Russia are not only major suppliers of wheat, corn and barley, but they also ship more than 75% of global exports of sunflower ...

For a meal as satisfying as one that you’ve spent all day cooking, focus on smart shopping and artful assembly.

Vikas Suri’s popcorn business was well entrenched until the lockdown closed cinemas. He intends to pop back up by going retail with gourmet...

Korea is a food lover’s paradise if you are a non-vegetarian but I am sure vegetarians will not be disappointed as there is something for a...

Frappuccino is one of several new examples that have transformed the mango-based product basket dominated by ice candies and soft drinks fl...

ET-Travel recommends world’s top culinary destinations for food connoisseurs to indulge in. Don’t forget to carry your appetite!

The man who popularised sweet corn plans to promote wine with Indian food.

At least nine countries as far away as Kenya have banned Chinese dairy imports in response to a widening tainted milk scandal that has clai...

Exploring the frontiers of modern Indian cuisine is a favourite option of well-travelled Indians. Now they can sample more of that genre at...

One feels quite at home when it comes to the traditional Kenyan fastfood of roasted corn on the cob, but its ugali avatar was a novel exper...