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BILINGUAL COOKBOOKS
From fish heads to bilingual cookbooks: Celebrating south Indian seafood and cultureThe book Neidhal Kaimanam/Seasoned by the Sea highlights the rich, diverse food culture of fishing communities on India's Coromandel coast,...
Dharavi, the world's largest slum, is also a hub of many interesting culinary practicesYou would hardly find any of these dishes in Mumbai restaurants (or anywhere else in the country), yet they are made on a daily basis by wo...
24 life skills every functioning adult should masterFortunately, we've put together our own handbook of sorts, which lists many of the skills you'll need to survive as an adult in the modern ...