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BEST PASTA RECIPES
What to do with mom this Mother’s Day weekend: Meaningful ideas that turn simple moments into lasting memoriesMother's Day weekend offers a chance to create cherished memories with Mom. Forget material gifts and focus on shared experiences. From pic...- Make Restaurant-Quality Pasta Sauce With Just 4 IngredientsRecreate rich restaurant pasta sauce at home with just four ingredients. Tomatoes, olive oil, garlic, and sea salt combine for luxurious fl...
- Dietitians list 15 Mediterranean lunches that keep blood sugar in check — delicious and easyDietitians share easy Mediterranean diet lunches that help control blood sugar. Recipes use beans, chickpeas, fish, whole grains, and veggi...
- 10 Easy fall dinners for busy weeknightsAutumn can be hectic and when the holiday season pops out, it’s not always that simple to spot the energy to cook. So here is a list of 10 ...
- 9 restaurant style dishes you can make from mushrooms at homeFrom soups to stir-fries, mushrooms can do it all, try cooking 9 delicious mushroom dishes that are quick, flavorful, and versatile, perfec...
- What’s blowing up on YouTube shorts right now?YouTube Shorts is dominating the content landscape with its snackable format, attracting over 1.5 billion monthly users. Viral trends inclu...
- 8 must-know pasta sauces to elevate your cookingA great pasta dish starts with the perfect sauce. Whether you love creamy, tangy, or rich flavors, these 8 must-know pastas sauces will tak...
- How the Indian diaspora made tinned fish deliciousThe Indian diaspora has played a significant role in reviving the popularity of tinned fish, transforming it into a delicious culinary opti...
- The lessons learnt from cooking for big crowdsAn Indian biryani recipe for 800 people, from the cookbook Indian Delights, sparked interest on social media. The article explores the hist...
- RosettaElena Reygadas, owner of Rosetta, blends her Mexican roots and English studies in her chef journey. Her fine-dining spot in Mexico City's R...
- Let's preserve India's tradition of culinary pluralitySummer holidays throughout childhood were always spent at the Kolkata home of another aunt, my mother's closest friend and soul sister. Wha...
- An easy Asparagus-Feta Pasta recipeA sauce of tangy feta and Greek yogurt anchors this creamy, vegetable-filled pasta that can also be served as a salad.
- Nigerian chef set to break India's record; cooks non-stop for more than 90 hoursNigerian chef Hilda Baci has prepared more than 100 different dishes since turning on her cooker at 15:00 GMT last Thursday. She has cooked...
- Five quick recipes to make most adaptable pesto pasta with silken tofu, spiced eggplantThese recipes will hopefully making dinner a little easier for you and your families.
- Pasta dreams can come true: Make the perfect béchamel sauce that won't go bad for a weekThis white sauce can be used to coat a large lasagne or as a dip for your veggies.
- Forget spaghetti, try saravle, thenthuk, chushi - the Indian pastasSaravle is made by Kokani Muslims. One can find savoury and sweet versions of this pasta dish. While the former is made with meat, the swee...
- Butter chicken: Various versions of the classic dish is being served to attract the millennialsButter chicken’s place within Indian culinary history has always been guaranteed. Its popularity remains undiminished.
- Publishers bet on family recipe cookbooks as families look to keep culinary heritage aliveMany people are collecting family recipes, or using their family stories and foods to illuminate a particular community’s culinary heritage.
- Fun Foods may have to face the test before becoming a Rs 100-cr companySelling eggless, cheap mayo to Indians may not be great biz strategy. But it worked for Fun Foods, an entrepreneurial bet now owned by a Ge...
- Don’t banish foreign flavoursIranians should simply follow the Indian model of adopt and adapt.
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