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BEST COCKTAILS IN GOA
India’s brandy boom still feels uncool. Liquor cos want to give it a makeoverBrandy, a spirit deeply entrenched in South India's culture and cinema, is now undergoing a national makeover. Despite being India's second...
Goan Urrak, Korean Soju and the potential of low-alcohol spiritsGoa’s seasonal spirit urrak, made from fermented cashew juice and distilled at a lower alcohol level than feni, remains largely unknown out...
Winter Warmers: Cosy cocktails with a desi twistNupur Amarnath raises a toast with some toasty tipples that come with a desi twist.
Youngistan drinks to good health with no/low alcohol spiritsDriven by health consciousness and moderation, Indian millennials and Gen Z are increasingly opting for no or low-alcohol beverages, with 2...
50 Best Bars in Asia in 2025 revealed; New Delhi breaks into top 10 while Bengaluru's three bars say cheersHong Kong's Bar Leone secures Asia's best bar title for 2025. New Delhi's Lair makes a splash, entering the top 10. The 50 Best list includ...
Asia’s 50 Best Bars 2025: 5 Indian bars shine on prestigious listIndia's bar culture grabbed global spotlight at Asia’s 50 Best Bars 2025, revealed in Macau. With five standout entries, Indian bars showca...
New cocktails raise the bar: Pubs experiment with exotic ingredients to boost on-trade channel salesBars in India are experiencing a cocktail renaissance, driven by premium liquor and innovative mixology. Unique cocktails featuring local a...
Raising the bar: Themed bars, non-alcoholic cocktails and storytelling emerge as top trends of industryIn an overview of the top 100 bars for 2024, Delhi topped the list with 18 bars, followed by Goa at 16, Mumbai at 15, Bengaluru at 14 and K...
Taking A Touch Of World Class To The International Level
Orion India CEO can’t wait to travel to South Korea; rediscovered passion for biking in lockdownHalf an hour of good music and spending time with his kids helps Saurabh Saith unwind.
Raising the bar: Restaurateurs want to change the game, and focus more on gourmet foodThe line between bars and restaurants often gets blurred in India.
Goa-ing gourmet: The land of surf and sand is looking at uber-food experiencesHow Goa is looking away from shacks, and focusing on local flavours and experimentation.
Goa All Out: The new restaurant O Pedro by the Bombay Canteen team is a hat-tip to the swinging stateWith its vaulted ceiling, potted greens, wicker chairs, wooden furniture, azulejos tiles and blues and whites, O Pedro reminds you of an ol...
Raising a toast: Here's how Goa's local liquors like feni are getting a makeoverSlowly, feni and other Goan liquors seem set for an image makeover — like urak, the milder, delicious first distillate of the cashew spirit...
Leela Goa selected as the preferred partner for 2016 BRICS BRIMSTEC Joint SummitVladimir Putin, president of Russia, Xi Jin Ping, president of China, Michel Temer, president of Brazil and Jacob Zuma, President of South ...
Seven best New Year's eve party destinations in IndiaChosen for their nightlife culture and late-night last calls, these cities promise a world of happiness.
How Goa has become a hotbed for startup activity and talentSo, why of all places, Goa? The answers vary from an ideal work-life balance to the perfect environment for innovation.
Seven ways to have a perfect Bollywood weddingIf you're a Bollywood fan and are planning to get married, then you ought to incorporate some Hindi film masala into your wedding.
Single & living it up before settling downWhatever happens stays with the ones who have attended the singles outing. That’s the thumb rule of stag dos and hen nights.
- Goa's Feni gets a makeover; marketed abroad
Feni, the state drink of Goa brewed from ripe cashew apples and coconut is being marketed outside the state.