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BANGANAPALLE
Aam in Aam, Indians in US savour taste of homeIndian mango sales are soaring in the US, hitting record highs this summer. Innovative packaging, targeted promotions, and direct-to-neighb...
Govt facilitates shipment of Banganapalle mangoes to Singapore, farmers earn twice of domestic priceIndia has successfully shipped premium Banganapalle mangoes to Singapore via sea freight, a first for commercial exports. This initiative b...
Diaspora members, New Yorkers savour Indian mango varieties at special eventNew York City experienced a delightful 'Indian Mango Festival' at Union Square, showcasing Kesar and Langra varieties. Over a thousand New ...
UP to set up radiation treatment plant near Jewar Airport to boost mango exportsThe Uttar Pradesh government plans to set up a radiation treatment plant near Jewar International Airport to aid mango growers in exporting...
Why should India eat Tommy Atkins when we have our desi mangoes?There is no need to turn into a food fundamentalist on this. Imported foods add diversity to our tables, restaurants give us a break from t...
Chefs experiment with the mango; pair it with oysters and espressoFrom replacing tomato in Bloody Mary to inching its way into an artisanal chocolate bar, mango is one busy fruit this summer.
Geographical Indication tag for Andhra Pradesh's Banganapalle mangoThe Registrar of Geographical Indications Registry, Chennai, O P Gupta has accorded the registration following an application from Horticul...
Two delectable recipes made of mangoTwo delectable recipes to show you that there’s more to this versatile fruit than aamras and chutneys