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Rajinikanth’s Coolie movie tickets cost shocking Rs 2000 in Bangalore to just Rs 57 in Chennai. Check prices in Delhi, Mumbai, KolkataRajinikanth's Coolie, directed by Lokesh Kanagaraj, will release on August 14. Advance bookings are now open in major cities, excluding Hyd...- These Noida restaurants, hospitals to give 20% discount to voters on April 26 and 27Noida's Lok Sabha elections feature Democracy Discount with 20% off at Desi Vibes, backed by NRAI. Felix Hospital promotes Vote for Healthy...
- Blue Star bags two orders worth Rs 390 crores from Bangalore MetroThe first order, worth Rs 203 crores, is a turnkey project including maintenance works for Tunnel Ventilation System (TVS) and Environmenta...
- Stocks in the news: SBI, Airtel, DRL, Tata Consumer and Adani Group stocksSBI, Titan, Adani Green, Godrej Consumer, Adani Gas, ICICI Lombard GIC, Bosch, Tata Communications, Hindustan Petroleum, OFSS and Apollo Ty...
- Delhi’s restaurateurs cry foul over ban on recorded music in pubsIn a circular dated May 16, the Delhi government had warned bars and pubs to not play recorded music citing a rule that bars them from doin...
- High cost forces BMRCL to cancel underground tendersBMRCL managing director Mahendra Jain confirmed to ET that the tenders invited for civil works stand cancelled.
- Only 4 companies apply for underground metroWhen the Bangalore Metro Rail Corporation (BMRCL) opened bids last week, the management was taken by surprise by the poor response from con...
- Simplex Infrastructures quotes lowest to build metro stretch on Bannerghatta RoadBMRCL had floated bids for the construction of GottigereSwagath Road Cross corridor in March this year. The IL & FS, sources said, quoted R...
- Civic work to start in a year: Metro Phase II boasts of most expensive underground lineBMRCL had taken five years to tunnel 8.8 km of the underground section of Phase I. This time it has doubled the number of TBMs from six to ...
- Delhi: With liquor ban, It's a hard summer for restaurantsWhen there was confusion around the service charge issue, we saw people were not comfortable paying, so we removed the service charge.
- Bangalore Metro: BMRCL to use 12 tunnel borers in phase-IIThe Gottigere-Nagawara line -a major portion of which will run under the city -will have eight elevated and 12 underground stations.
- Gottigere-Nagawara Metro line estimated to cost Rs 11,014 croreEstimated to cost Rs 11,014 crore, this line traverses along Bannerghatta Road as an elevated line up to Swagath Road cross.
- Banan looks set to buy back Sagar Ratna at a big discountIEP Fund Advisors put its stake in the South Indian restaurant chain on the block towards the middle of 2016, following conflicts over qual...
- India Equity Partners puts 75 per cent Sagar Ratna stake on the blockIEP had bought controlling stake in Sagar Ratna for about Rs 180 crore in 2011. The chain runs close to 90 stores across the country, split...
- MTR, Sagar Ratna following different ways to be part of a new eating orderA cheese dosa may not have a place on your plate but it does on many others. It is these that Murali Krishna Parna, CEO of Sagar Ratna, is ...
- Sagar Ratna promoter Jayaram Banan lodges FIR against PE-led management“Banan has resigned as chairman of Sagar Ratna as per the agreement between him and IEP inked three years ago, which ended in June."
- Restaurant, eateries, canteens to require licences from Food Safety and Standards Authority of India to operateThe move from FSSAI seems to have stirred a hornest's nest in the Rs 50K cr industry with operators saying the procedure needs to be more u...
- Sagar Ratna's Jayaram Banan to launch north Indian vegetarian restaurantsJayaram Banan, founder Sagar Ratna & Swagath, is starting yet another eating outlet to cater to north Indian consumers—mainly Jains & Marwa...
- The Eatopians: The food entrepreneurs who are betting big on IndiaThanks to these 160 million mouths, India is in the midst of a gastronomic revolution. Indians are willing to experiment.
- A bitter taste of forking tongues in a mouthful of regional vogueThere was a time when Indian regional food was hard to get. Restaurant food was broadly divided between the dhal-chawal-roti of the North a...
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