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Boston Marathon Monday: Top places to eat, drink and party like a localThe Boston Marathon brings more than elite runners to the city, it creates a festive atmosphere filled with food, drinks, and community spi...- He cooks food without oil, serves dishes raw. Tamil Nadu chef’s healthy cooking style is making foodies curiousChef Padayal Sivakumar has introduced a unique cooking style at his Coimbatore restaurant, Padayal. He prepares food without oil or boiling...
- Food of the Day: What is a Sloppy Joe and why is March 18 National Sloppy Joe Day?National Sloppy Joe Day, observed on March 18, celebrates the iconic Sloppy Joe, a messy yet flavorful dish loved for generations. The day ...
- Want more fiber? These 6 dietitian-approved breads are total game-changersFiber-rich breads are a delicious way to boost nutrition, support digestion, and maintain heart wellness. Experts advise minimally processe...
- A taste of elegance: Discover the world's best spots for afternoon teaFrom classic traditions to innovative twists, discover the world’s best spots for afternoon tea.
- Keeping up with her hectic schedule, here's what billionaire singer Taylor Swift eats in a dayTaylor Swift, who is a pop culture sensation, eats a balanced diet that includes healthy meals like buckwheat crepes and salads, but she al...
- 9 different types of breakfast sandwiches to haveIn India, breakfast sandwiches take on unique flavors and regional ingredients, blending traditional Indian cuisine with the concept of a s...
- Giraffe Manor Lang'ata, KenyaGiraffe Manor in Nairobi, Kenya, offers a unique experience of eating with giraffes. The 12-room boutique hotel, built on a Scottish huntin...
- ET Awards: A gourmet feast to match India Inc’s palate for innovationA gala buffet dinner with seasonal specialities and haute cuisine followed. The Grandeur Grazing Table had a spread of the choicest cheese ...
- What does the queen like with tea? Jam sandwiches every dayAs part of the genteel tradition of afternoon tea, McGrady, who says he was a chef to the queen for 11 years, also revealed the monarch's s...
- Enid Blyton and the art of escapism through foodWhile food in wartime Britain was strictly rationed, with sugar and butter very hard to get, Blyton served up a fantasy of food in plenty.
- Cupcakes, scones, lemon bars: High tea is taking over the humble 'chai' with biscuitsHigh tea also makes for Instagram-worthy pictures.
- The quintessential British 'afternoon tea'With its pillars of swirling marble, mirrored ceilings and exotic food, the Corinthia’s tea ceremony is considered the Elizabeth Taylor of ...
- Six recipes for organic-food lovers to drool overFrom a spinach, avocado and aloe vera smoothie to a caramelized apple cake with ragi and cinnamon, there's something for everyone.
- Warren Buffett is being accused of copying SubwayWarren Buffett's company is making over Dairy Queen with new menu items including sandwiches - and Subway allegedly isn't happy about it.
- Fancy having tea with dinner? Restaurants in Bengaluru are introducing new pairing menus"Wine pairing is passé. Tea paired with food enhances your eating-out experience, does not intoxicate and lifts your spirits."
- World's most expensive sandwich made, costs $214The gold-plated sarnie is essentially a cheese toastie, but in typical New York style and can be pre-ordered two days in advance.
- Why San Francisco's Haight-Ashbury, one of the world's most famous neighbourhoods, is a tourist magnetBack to basics and tradition may be a current trend. But San Francisco’s soul has always been entrenched in its counterculture.
- The high tea: Warmth of a Parisian brasserie and the chic of a London caféThe term high tea was coined in England when the exhausted factory worker returned from work and was in desperate need of a pre-dinner meal.
- Formerly beefy Britain is basking in its salad daysAs a nation, Britain has been known for stodge. Huge chunks of meat or fish, surrounded by roast or chipped potatoes, mushy peas and perhap...
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