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Food for thought: Chef Sweety Singh's 'Dahi Wali Kukkar' recipe will whet your appetiteFor more such Indian dishes, you can head to the five-day food festival at the Trident hotel in Gurgaon.- First Sampling: Floyd Cardoz, the poster boy of modern Indian food, returns to India with Bombay CanteenCardoz has been quite the poster boy of contemporary Indian food abroad; most famously at the helm of New York’s Tabla that tasted heady cr...
- Oberoi Group launches 'Rivaayat' to revive traditional Indian cuisineIndian Culinary Conclave was a unique initiative from The Oberoi Group to highlight the richness of traditional Indian cuisine and cook aut...
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