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Coconuts get pricier as poor weather drives global shortageThis shortage impacts consumers and businesses, particularly in Asia, where coconut is a staple ingredient. Alternatives are being suggeste...
What is Eid al-Fitr and how do Muslims celebrate the Islamic holiday?Muslims worldwide are concluding Ramadan and preparing for Eid al-Fitr. Eid celebrations typically involve prayers, family gatherings, and ...
Indian-origin poet Bhanu Kapil shortlisted for T.S. Eliot Prize in UKThe writer, who lives between the UK and US, where she spent 21 years at Naropa University in Boulder, Colorado, has six books of poetry/pr...
Vietnamese, Qatari, Singaporean: The trending cuisines every foodie needs to tryAcross the globe, creations flatter the taste buds, while the presentation is as pleasing to the eye as it is to the palate.
The Indian curry: From conquering British dinner tables to those of Indonesia and JapanArchaeological fi ndings show that even the people of Mohenjo-daro pounded spices like mustard, fennel and cumin to make their food tasty.
Peranakan flavours: Singapore's fusion cuisine can truly tickle the palateSingapore’s original fusion food which is sadly overlooked by many. Peranakan cuisine is a unique amalgamation of Malay and Chinese culinar...
Foodie's corner: Five traditional breakfasts you must tryBreak that fast and make an effort to dig into traditional breakfasts on your trip abroad. Here are some of them.
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