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QUINOA BURGER
Hrithik Roshan at 52 looks ageless: 'Krrish' actor's secret formula includes eating every 3 hours and enjoying BBQ chicken, pizzaHrithik Roshan , also called Greek God, is known for his physique and looks. But you would be surprised to know that the 'Krrish' actor eat...- How Hrithik Roshan maintains ageless looks at 51: Personal chef shares his fitness diet planAt 51, Hrithik Roshan continues to maintain his muscular physique through a disciplined diet plan designed by his personal chef, Shubham Vi...
- Your summer comfort food doesn’t have to be heavy; here’s what Americans are eating insteadAmericans are changing their summer food habits. They are choosing healthier options. People are swapping refined grains for whole grains. ...
- Whole plant-based proteins can slash high blood pressure risk, but new study reveals a crucial catchA new study reveals that consuming minimally processed plant-based proteins like beans, nuts, and lentils can significantly reduce the risk...
- View: Tune in to millet sur mera tumharaJowar, bajra, ragi, etc, are already consumer brands products. Millet-based chips, cookies, noodles and other prepared foods have also gain...
- Gurpreet Singh Sandhu likes to spoil himself with post-match mealThe footballer keeps one cheat meal a month.
- Condom, rolling paper orders spike in 2020: StudyWhile condom ordered during the day through the Dunzo app were 3 times more than night on average, Hyderabad saw a 6x surge, Chennai 5x and...
- Curious case of veg cutlets: Is the crumb-fried Indian variant the secret influence behind American veggie burger?Both burgers and cutlets also share somewhat curious origins.
- Fermented food, nut butters, plant-based protein: Top 5 trends to look out for in 2019Most chefs are now trying to use a lot of flowers and stems in their dishes.
- Bengaluru adds a healthy twist to Chistmas with plum cakes, gingerbread made from milletMillet-based Christmas goodies are also a way to support indigenous grains.
- Tea & biscuits are passé: Granola bars, dark chocolate thins, baked pita chips are taking over in-office meetingsThe idea is to serve food that breaks the ice and the monotony of the meeting.
- Local is the new cool in the world of burgers, what with lentil-flavoured and jackfruit pattiesEateries are experimenting and diners are enjoying this new fusion of familiar flavours.
- Food fad! Global cuisine is invading school lunch boxesParents want their children to be well-acquainted with world cuisine.
- Food serves many purposes other than just providing nourishmentYoung Shreya Patel’s hyphenless quinoa garam masala burger that won her a place at the White House Kids Dinner from her (and the Obamas’) s...
- Indian-American girl Shreya Patel floors Obamas with 'garam masala' burgerA 9-year-old Indian-American girl who floored the Obamas by serving them a Quinoa burger with raita, enhanced with 'garam masala', cumin an...
- Mock meat: The new substitute for vegetariansTermed mock meats, such food preparations are preferred choices for the newly turned vegetarians to those forced to curtail meat intake.
- Luxury eateries like Le Cordon Bleu and Xerxes gives burger a gourmet feelXerxes says the burger has also attained the superfood status as some restaurants make “wellness” patties using quinoa, barley and lentils.
- Indian diners looking for inventive food formats; but retain fixation with indigenous flavoursDespite the tendency to play safe, the much reviled reluctance to go beyond paneer and (boneless) chicken, and despite the success of me-to...
- Pamper your love for food this year!The New Year promises to be interesting for foodies! Read on to know about the emerging food trends across the globe.
- Taste WorldFor centuries, travellers have aided the spread of food cultures. The availability of good desi khana abroad should not draw us away now fr...
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