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QR CODE MENUS
Paytm unveils AI-powered app with cleaner design, smarter payment experiencePaytm has launched a redesigned app featuring AI-first capabilities for a faster, cleaner payments experience. The update introduces over 1...- Braille Menus: Radisson offers easier dining experience for visually impaired guestsRadisson Hotel Group introduces Braille menus at 125 hotels across South Asia to aid visually impaired guests. This includes audio QR codes...
- Sharing is not caring about the menuTrendy restaurants in upscale areas or home style family eateries, more often than not, managements across India are stingy about menus, wh...
- Budget booster for EVs; QR frauds spikeThe government could set aside Rs 10,000-12,000 crore for the third installment of the Faster Adoption & Manufacturing of Electric Vehicles...
- Look before you QR code: As smart payments become a norm, fraud gates open upThis article discusses the rise of a new form of cybercrime called 'quishing', which involves the malicious use of fake or manipulated QR c...
- QR codes can hide deceptive links from identity thieves, FTC warnsThe people behind those schemes direct users to the harmful QR codes in deceptive ways, using tactics that include placing their own QR cod...
- India Vs Australia: With shots & deliveries, companies ready for World Cup FinalBars and restaurants are creating Bleed Blue shots and Shami and Virat menus coupled with consumer promotions. Delivery platforms have aske...
- Are robot waiters the future? Some restaurants think soMany think robot waiters are the solution to the industry's labor shortages. Sales of them have been growing rapidly in recent years, with ...
- Are robot waiters that can lead guests to tables & deliver food the future? Some restaurants think soAdoption of new technology like QR code menus during the pandemic also laid the ground for robots.
- How QR codes work and what makes them dangerous - a computer scientist explainsThe data in a QR code is a series of dots in a square grid. Each dot represents a one and each blank a zero in binary code, and the pattern...
- Battered by the pandemic: Hospitality industry is rejigging business models and investing heavily in techThis doesn’t mean it has been a smooth transition for the hospitality industry — far from it. The pandemic has forced many restaurants to r...
- How often do you scan QR codes? They're tracking you in ways you probably didn't knowQR codes have emerged as a permanent tech fixture from the coronavirus pandemic.
- How hotels are using technology to boost traveller confidence during COVID timesTechnology features originally intended as novelties are becoming necessities during times when some people are wary of even stepping outsi...
- Delhi hotels asked to take anti-Covid measures like e-wallets, disposable menusIt also prescribed use of disposable menus, social distancing at buffet, restricted numbers in elevators and use of escalators with a perso...
- Should you plan a vacation now? The answers to these 5 questions will help you decideMost people are craving a holiday particularly because Covid put paid to their summer vacation plans, but there is a lingering doubt about ...
- IHCL introduces I-Zest, its suite of digital solutions for guests and employeesIHCL said from zero-touch check-ins and check-outs, digital invoicing, online payment options and QR codes to digital menus in restaurants,...
- Online payment firms chase restaurant chains for a larger share of the digital dining piePaytm, Google Pay and PhonePe are upgrading their app interfaces to smoothen in-app order flows for restaurants already using their platfor...
- Eating out to become a lonely experienceFrom having to park your car without a valet to not speaking to the waiter, your dine-in experience across fast-food chains and five-star h...
- Ministry of health and family welfare releases SOPs for hotels and restaurantsHospitality providers can resume operations outside the containment zones from June 8.
- Restaurants introduce Braille menusFor the visually impaired, dining out can be mortifying. Now, a few eateries have introduced menus in Braille and designed interiors that c...
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