PATRANI MACCHI
No more altering the spice. These restaurateurs want to serve real Indian food in AmericaAmericans expect to pay less for tandoori paneer than they would a burrata salad, and to dictate the level of spiciness.
Bring home the flavours of Nowruz with this Patrani Macchi recipeJoin in the celebrations with a feast on your table.
Hot & spicy! India's culinary treats are varied and deliciousET Travel smacks your lips with India’s community cuisine trail.
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