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PAN ASIAN FOODS
Moi Soi raises first institutional round from GVFL, Wipro Consumer VenturesPan-Asian food and beverage brand Moi Soi, owned by Ceres Foods, has raised its first institutional funding round from GVFL and Wipro Consu...- The One Pasta Habit That Might Be Ruining Your Dinner Without You Realizing ItRinsing cooked pasta in the US, though intuitive for preventing sticking, removes essential starch that helps sauces adhere, leading to bla...
- As Korean domination fades, young Indians are diversifying their content palette to shows from other Asian nationsYounger Indian viewers, especially Gen Z and millennials, are moving beyond Korean content and exploring a wider range of Asian shows from ...
- FSSAI in process of collecting pan-India samples of Nestle's Cerelac baby cereals: CEOFSSAI collecting Nestle's Cerelac samples nationally due to sugar concerns. Nestle reduces sugar by 30%. CEO highlights food fortification ...
- European stocks open higher after Asia bounceTechnology stocks led the gains, rising 0.8%, while insurers and banks were the biggest decliners.
- Falling input costs a plus for FMCG stocks: JefferiesJefferies found risk-reward less compelling for HUL, Britannia and Godrej Consumer.
- Future Group signed as associate sponsor for Vivo-IPL 2018Other associate sponsors of the cash-rich cricketing event include MakeMyTrip, Parle Products, AMFI, Asian Paints, Dream 11, Polycab and Vi...
- Winter is here! Bengaluru restaurants are offering wholesome bowl-meals which will satisfy your soulThe bowl-meals are full of flavour, nutrition and serve as quick and easy-to-eat meals for those on-the-go.
- Anjan Chatterjee moves up from mainstream Mainland China to the fine-dining POHIt'll be interesting to see how the experts works the market for fine dining in the standalone space, where top quality food and a discerni...
- Foodies satiate their taste buds at Pan-Asian eateries in BengaluruThe city's evolved palates, with well-travelled locals and expats, have ensured that they get oriental flavours right.
- Housejoy's Arjun Kumar loves to explore street food in SingaporeArjun Kumar believes Singapore has something to offer the entire family. He also loves Galaxy Edge and often uses apps like Ola & Amazon.
- Asian dining now trending across restaurants in IndiaAt the Asian Hawkers Market at Select Citywalk, Delhi, a few months ago, kiosks selling the likes of Mochi ice-cream and takoyaki did brisk...
- MSG is everywhere. Here’s why you still never see itWe are used to popping anti-allergic pills for any skin allergies as a reaction to an 'ingredient' without realizing it could be due to MSG.
- Massive Restaurants to launch pan-Asian bistro in MumbaiMassive Restaurants, which owns and operates a chain of dining establishments, said it will open a pan-Asian bistro in Mumbai soon.
- Modern Asian cooking: The new trend to watch out in foodAt Tian, the literally “heavenly”, rooftop restaurant at the ITC Maurya in New Delhi, rustling up a Thai Green Curry is hardly a pedestrian...
- Foodesign to venture into Thailand market by FY14-endFoodesign Hospitality Systems will expand operations in Asian markets by the end of next fiscal, a top company official said today.
- Expect RBI to be on a pause regarding rate cuts: Indranil Pan, Kotak Mahindra BankIn an interview with ET Now, Indranil Pan, Chief Economist, Kotak Mahindra Bank, speaks about what the RBI policy action may be tomorrow. E...
- Diverse heritage: Plenty of familiar flavours in cuisine of PhilippinesET found plenty of familiar flavours in the cuisine of the Philippines, thanks to its diverse heritage.
- Food inflation eases to 18.65%After seven weeks of steady rise, annual inflation in food articles eased marginally to 18.65% for the week ended December 12, from 19.95% ...
- Indian restaurant adjudged London's best late night venueTamarai, regarded as one of the London's most stylish venues, won laurels at the Theme Bar and Restaurant Awards. In pics: World news & tre...
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