Nikocado Avocado, popular YouTube mukbanger’s 113kg weight loss in just 7 months shocks the internetYouTuber Nikocado Avocado has surprised his audience with a significant weight loss of 113 kilograms in seven months. In a recent video, he...
Chinese influencer Pan Xiaoting dies while participating in live eating challenge. Know what is Mukbang?The 24-year-old Mukbang influencer Pan Xiaoting passed away during a livestream due to excessive consumption of food. Following her passing...
Roposo launches in Indonesia; expects to expand to US, Brazil, Japan in coming quartersThe platform said it expects to expand presence to other markets now, including the US, Brazil and Japan, in the coming quarters.
Robot fried chicken: An entrepreneur is revolutionising South Korea's favourite foodSouth Korean entrepreneur Kang Ji-young is using robots to revolutionize the country's fried chicken industry. Kang's robot, equipped with ...
TikTok chef makes debut as restaurateur, opens first eatery in Los AngelesWith lockdowns over, the young chef has leapt from the virtual to the real world to open her first restaurant near Los Angeles.
Trisha Paytas: Twitter is abuzz with weird Queen Elizabeth 'reincarnation theory'Trisha Paytas is a YouTube sensation, model, and singer for OnlyFans, whose varied career paths include working as a stripper and escort.
Lockdown captures 2020 in a wordThat it surpassed ‘coronavirus’ in usage shows its bearing on the public’s mind.
Collins Dictionary picks 'lockdown' as Word of the Year, thanks to the pandemic'Coronavirus', 'social distancing', 'self-isolate' and 'furlough' were included in the list.
A taste of robochefs or pretend foodMachine cooking off-putting just like pretend food? Maybe that’s the idea.
Feast & stream: Meet India's biggest mukbangersMukbang is a Korean fad and it means broadcasting what you are eating.
New social media experiment: Tracking India’s growing addiction to ASMR contentAccording to Google Trends, the interest in the term has been high since the last one year, peaking to 100 in October, and the curiosity fo...