MUGHLAI POROTA
How Kolkata's street food comes alive in full glory during Durga Puja celebrationsThe air is redolent with the fragrance of incense and fresh blooms. But the most delectable sound of all is of alur chop.
How crispy, Mughlai porotas made its way from sweaty Kolkata, Delhi streets to premium eateriesFrom the Awadhi parantha to the cafe versions, the flatbread reinvents itself.
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