In Kolkata, a popular meal would include the kathi rolls — tender chicken wrapped in buttery paratha with a film of egg.

The crispy paratha parcel with a filling of egg and minced meat is enjoyed with potato sabji and salad or with meat.

Indian spices and curries are loved across the world. Each region has a rich and diverse culinary taste.

A new cuisine is trending the food-scape of Bengaluru. It's called Bambaiyya or the cuisine of the city of Mumbai.

The Taj Palace Hotel in New Delhi is offering bhaja Bengali muger dal from east India. A meal for two here is upwards of Rs4,000 plus taxes.

An unprecedented number of well-known persons are currently lodged in Tihar Jail where they turn to books, newspapers, magazines and new ho...

It has not just re-engineered the menu to cater to Indian tastes. To beat traffic blues in thickly populated old Delhi, McDonald’s has come...