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MORINGA NUTRITIONAL VALUE
Odisha makes first-ever global export of Moringa, Parwal to DubaiOdisha exported drumstick (moringa) and pointed gourd (parwal) internationally for the first time, shipping 910 kg to Dubai via Bhubaneswar...
02 Apr, 2025, 04.38 PM IST
Why Moringa is called the miracle food: 10 amazing health benefits you should know and how to use Moringa powder in mealMoringa Oleifera, originating from the Himalayas, is gaining recognition as a nutrient-rich superfood. Its leaves are packed with vitamins,...
18 Nov, 2024, 04.17 PM IST
From Planet to Plate: How India's culinary diversity can help you beat the heat and combat climate changeAlice Waters, renowned for advocating universal access to healthy, organic foods, emphasizes the impact of food choices on our bodies, fami...
28 Apr, 2024, 10.52 PM IST
Moringa dietary supplements can be dangerous for health, warns The Liver DocThe post disputes various purported health benefits of moringa, asserting that it does not contribute to reducing or preventing depression,...
28 Nov, 2023, 12.33 PM IST
A ‘disease fighting’ superfood from India can control a $7-billion global market. If we move now.Moringa is finding a larger space in the import basket of many countries due to the demand for superfoods. The good news: the tree grows ea...
27 Dec, 2022, 09.52 AM IST
World's hottest chilli or 24-carat gold: Tea blends to add a desi twist to your morning cuppaOther varieties include 'insulin' tea with Costus Igneus plant leaves & 'blue' tea with Aparajita flower.
02 Sep, 2022, 07.01 PM IST
The advantages of food trees dawn on us when a lockdown cuts vegetable supplyJackfruits are sometimes confused with breadfruit, which are more compact but have a similar knobbly green skin.
24 May, 2020, 09.51 AM IST
Add flower-power to your daily diet: Lavender, dandelion, hibiscus are packed with antioxidants, vitaminsFlowers are rarely known for their nutritional value, but most edible variants are therapeutic.
03 Jul, 2018, 11.49 AM IST
- How green was my veggie
A variety of leafy greens traditionally eaten in India are gradually dropping out of the food chain.
30 Jun, 2007, 03.49 AM IST