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MIDORI STORE JAPAN
Fiery, spicy, meaty: Chef introduces Maharashtra’s famous Saoji cuisine in Japan. His restaurant serves rich mutton gravies, kaleji fry, chicken sukka and moreA Japanese chef, Takashi Takeshima, has introduced the spicy and meaty Saoji cuisine from Nagpur to his restaurant in Fukuoka, Japan. After...- In an Indian hinterland town, hotels become Japanese havens for auto expatsIncreased Japanese investment in Gujarat's Vithalapur has drawn many auto engineers, leading to a boom in Japanese-friendly hotels offering...
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