Ali Barbour's Cave Restaurant is a unique dining spot on Kenya's coast. This ancient coral cave offers a magical atmosphere with starlit ce...

Saint-Tropez's La Vague d'Or provides a unique dining experience. The restaurant focuses on sensory pleasure and natural elegance. Its deco...

The Boston Marathon brings more than elite runners to the city, it creates a festive atmosphere filled with food, drinks, and community spi...

Dara Dining by Sara Aqel in Amman offers a Mediterranean-inspired culinary experience, featuring seasonal ingredients from Jordanian farmer...

Before Israel's 15-month offensive left buildings across Gaza in ruins, the densely inhabited Palestinian territory had developed a local t...

Quique Dacosta, owner of a 3 Michelin-star restaurant in Denia, Spain, created a unique 4-act menu inspired by local cuisine, sea delicacie...

The banker turned hospitality expert brings premium services to Delhiites and Mumbaiites with much gusto.

Costa Fascinosa had 12 floors plus a few basements that were off limits to guests. It had over 1,500 cabins and could accommodate over 3,80...

Social media, food blogging, global travels & exposure to food trends, have done their bit to bring about a heightened sense of beauty in a...

Barbeque Nation is expanding its footprint in the country and abroad with the concept of casual dining becoming popular.

New Delhi Municipal Council (NDMC) has decided to lease out a Lodhi Garden restaurant afresh through e-auctioning to boost revenue.

Byblos in Lower Parel is happy to be known as a not-so-authentic food joint that takes in spiration from the Middle East, parts of Africa a...

Its minimal decor and silk upholstered seating in muted colours set the right ambience for the light and hearty cuisine they serve.

Private equity firm New Silk Route today said it has picked up a majority stake in the city-based food chain Moshe's, which specialises in ...

An Indian-Israeli chef plans to open two new outlets in Singapore and Macau next month, aimed at popularising halal vegetarian Middle Easte...

Called Mezzuna, the first deli of the chain will open within 10 days in Pune where the company had a liquor licence.

Speciality Restaurants is planning to make a big foray into the foreign cuisine space with plans to roll out a chain of all-day Italian caf...