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MASTER CHEF FRANCHISEE
Jamie Oliver Restaurants announces rapid expansion in India, post Wendy’s saleJamie’s in India operates as a partnership between Dolomite and Jamie Oliver Restaurant Group. The latter has 70 restaurants across 23 diff...- Can Jubilant FoodWorks face the headwinds coming from a new direction?Jubilant is the biggest player in the QSR space with a market cap of more than Rs 40,000 crore. Currently, Jubilant’s stock is trading at a...
- Tamannaah Bhatia will make TV debut as host of 'MasterChef Telugu'The cooking show will have the opening & closing episodes of 90 mins each.
- Jubilant Foodworks to acquire Fides Food Systems through Netherlands-based armFides holds 32.81% equity shares in DP Eurasia NV, which is the exclusive master franchisee of Domino’s Pizza in Turkey, Russia, Azerbaijan...
- Luxury French baker Laduree to make India debut next year, Delhi to get first outletStarted as a Parisian tea room in 1862 by Louis Ernest Ladurée and he opened a baker on 16th Avenue Royale in Paris today has about 40 rest...
- Turning the Table: How restaurant business is reinventing itself after corona shockThe restaurant industry, devastated by layoffs and shutdowns, is looking for a reset. New business models are emerging, with a thrust on co...
- Jubilant FoodWorks enters FMCG business, sets up direct competition with HUL, NestleJFL’s first sales channel for the ready-to-cook sauces and pastes franchise, called ChefBoss, will be on e-commerce platforms.
- Doughnut celebrates a decade in India, but how glazed is the future?Mad Over Donuts, which is going to celebrate 10 years in India, runs 55 stores across Mumbai, Bengaluru, Delhi and Pune, and will soon fora...
- ITC tanks over 2%; FMCG firm to foray into frozen foods segmentThe stock fell 2.45 per cent to hit a low of Rs 309.70 on BSE.
- ITC to expand frontiers with foray into fruits, veggiesS Sivakumar told that ITC was looking to build its Master Chef franchisee with processed, frozen foods, while fresh produce will be sold un...
- West-styled quick service restaurants like McDonald’s, Dunkin’ Donuts add costly items for better salesMcDonald’s India, which pitched itself as a mass-priced brand for two decades, has launched its most expensive burger — the Maharaja Mac at...
- Six food entrepreneurs who have taken their expertise to the high table of international restaurant chainsA fresh wave of international quick service restaurant brands in India is spawning a new generation of franchisee entrepreneurs.
- Burger King drops tradition for Indian taste buds, gets vegetarian delicacies on its menuIn the US, the chain is known for its non-vegetarian whoppers, but in India, it wanted to entice also the huge population that doesn’t eat ...
- FKS acquires Hyderabad House; to open 50 new outletsThe company said it would open a flagship outlet here and envisages to open 50 new outlets across the country by investing Rs 35 crore in t...
- How more and more Indians are turning to restaurant business & living out their gourmet dreamsSome have invested vast sums — partnering with friends, particularly those endowed with property — calling in consultants to do everything ...
- Delhi restaurateur Priyank Sukhija to use franchise model for expansionSukhija owns & operates 22 outlets such as OTB, Boombox & Fork You across price points & plans to open 150 outlets through franchises acros...
- Semi-formal fine dining: Fresh concepts of 5 Food & Beverage maestros catching fancy of young IndiansDespite the challenges, dining out has become a part of the lives of young Indians; we checked out some of the formats that are catching th...
- Chinese restaurant chain 'Yo' an instant hitThe idea of starting my own business occurred to me after reading Paulo Coelho’s The Alchemist. The book inspired me to come to India, star...
- High on bar Be CuesMoti Mahal is an eatery, a pearl among connoisseurs of true blue north western frontier province cuisine, it prides itself as the inventor ...
- Me Inc: Rise of one-man corporatesCreative professionals - chefs, hairdressers, dancers, designers - are corporatising their names.
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