Professor Ganesh Bagler at IIIT-Delhi is pioneering 'computational gastronomy,' using AI and data science to understand and recreate cookin...

Renowned TV chef and restaurateur Russell Norman, known for his Italian-inspired cuisine, has passed away at 57 after a brief illness. His ...

Top chefs from across the world have been arriving in Delhi, Mumbai and Bengaluru for popups over the past year and half.

Places in Dubai where you will get the best delicacies this holiday season.

More aware global audiences are discovering nuanced regional Indian food through the work of a handful of Indian chefs.

Barrachina's favourite travel destination is Japan.

The magic of Cinque Terre, a community of five villages perched on a cliff on the Italian coast.

A comfortable three-hour drive from Melbourne, Beechworth is a tiny historical town, right in the middle of High Country, as this mountaino...

The thing about Italy is that it moves us in disparate and mysterious ways. It’s a country much like India.

Concept restaurants such as celebrity chef Marut Sikka’s Delhi Club House, Whisky Samba and Italian restaurant Caffe Tonino have already op...

Though T&T does not claim to be a gin bar, G&T is a must if you visit it. The tonic waters are made in-house and flavoured with such things...

In Tuscany itself, the wine that is being talked about is from Maremma, an "underdog" region, bordering the Mediterranean coast.

Despite the tendency to play safe, the much reviled reluctance to go beyond paneer and (boneless) chicken, and despite the success of me-to...

The New Year promises to be interesting for foodies! Read on to know about the emerging food trends across the globe.

For private dining, ideally the covers range from 4-20 persons. For us the quality of the clientele is important as well. Our prices start ...

The move by the IGNOU to offer courses in Indian gastronomy and regional cuisines is welcome.

Perched on the ‘Y’ of Lake Como in Italy, Bellagio is the perfect place to spend a romantic holiday.