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INDIAN FISH FRY
RCB on the ground, ₹2.1 lakh bill on the table & 6,200 peak orders in a minute on the app: India's IPL food obsession revealedIPL 2026 fueled a massive surge in food delivery and restaurant bookings across India. Swiggy reported significant jumps in orders and rese...- Fiery, spicy, meaty: Chef introduces Maharashtra’s famous Saoji cuisine in Japan. His restaurant serves rich mutton gravies, kaleji fry, chicken sukka and moreA Japanese chef, Takashi Takeshima, has introduced the spicy and meaty Saoji cuisine from Nagpur to his restaurant in Fukuoka, Japan. After...
- Maachh, Mandate & Missing Names: Bengal’s voter list goes off the menuVoter lists in West Bengal have seen many names removed. This has caused anger and accusations of conspiracy. Many believe this is a delibe...
- What Gandhi learned about vegetarianism in a London restaurantA London site once housed the Central Vegetarian Restaurant. Mohandas Gandhi frequented this eatery while studying law. The restaurant prov...
- American Heart Association's eating guide to lower cholesterol levels, prevent heart disease; Check detailsAdopting a heart-healthy eating plan, rich in omega-3s, fiber, and lean proteins, significantly lowers the risk of heart ailments and strok...
- Jasprit Bumrah made to choose between British vs Indian snacks. But the cricketer can’t resist three Indian favouritesJasprit Bumrah appeared on SPORTbible's Snack Wars. He judged snacks from India and the UK. Scampi Fries beat bhujia. Pickled walnuts surpr...
- Fish & chips, cultural misappropriation!Indian restaurants are falsely advertising local fish fry as British fish and chips. This culinary misrepresentation is happening across me...
- Laapaata Ladies celebrates the deep-fried joys of bread pakoras'Laapataa Ladies' is a film that captures the chaos and calm of train stations, where the story of brides switching places unfolds amidst t...
- When they doubted our frydom'There are many fish and chips lovers' groups who say your country has been rampantly passing off breaded fried fish served with French fri...
- Christmas feasts from across the countryFamilies whip up once-a-year delicacies and pull out family recipes. While cake and marzipan are familiar treats, every region in India has...
- Fruits, fish fry, eggs: Rich spread laid out for COVID-19 suspects in KeralaApart from the rich food menu, books have also been made available to the 17 coronavirus suspected patients.
- Taking a trip to Bangkok? Here's a guide to help you pick & relish the culinary delights of ThailandIn Thailand, people do not have a concept of a vegetarian food in kitchen.
- Indica Gastronomica: The food fables featuring fish, salads & ragda patticeNobody can love fish as much as the Bengalis.
- From Kele ki Machhi to Dhoka: The faux meat dishes of Indian culinary traditionsThough purists have been ranting against faux meat dishes, in India, these dishes are well entrenched in our traditional kitchens.
- Assam offers a culinary tradition distinctly different from the rest of IndiaBamboo shoot has a big role in creating the flavours of most of the Assamese dishes.
- Courting food in Singapore's food courtsIn Singapore’s food courts, there are varied delights to tempt any palate.
- Reebok India plans 55 more Classic stores by year endFootwear and apparel major Reebok is planning to open 55 additional stores of its exclusive lifestyle brand Reebok Classics in the country ...
- Reebok India plans 55 more Classic stores by year endFootwear and apparel major Reebok is planning to open 55 additional stores of its exclusive lifestyle brand Reebok Classics in the country.
- Indian delicacies favourite among SingaporeansFreshly cooked chicken fried in carefully ground masala, not to mention taste makers including coriander and asofteoda have become the flav...
- Designers gear up to join retail boomAfter tie-ups with retailers, designers are now striking deals with established brands or private labels to enter the pret-a-porter market.
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