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HYDERABADI SAFFRON CHICKEN
Chicken Biryani or Hyderabadi Vegetable Dum Biryani? Here are the best types of Biryani and top-rated NYC restaurants for each; check listBiryani is gaining global popularity, especially in the United States, with diverse communities enjoying this flavorful rice dish. New York...- This Indian biryani dish ranks among world's top 100 dishes - Here’s a quick and easy recipe to tryHyderabadi biryani has earned a spot at rank 31 on Taste Atlas' list of the "100 Best Dishes in the World," showcasing its global appeal. K...
- The art of making roti: Indian bread has many forms - Baqarkhani, baati, chapati or paranthaA newer way of eating the bread seems to be an emerging trend for the urban millennials.
- Food for thought: Chef Sweety Singh's 'Dahi Wali Kukkar' recipe will whet your appetiteFor more such Indian dishes, you can head to the five-day food festival at the Trident hotel in Gurgaon.
- David Cameron orders Indian spicy food for 'last supper' as UK PMKennington Tandoori in central London tweeted last evening that it had delivered the soon-to-be-former-prime-minister's "last supper".
- Five 'Ramadan Special' recipes NOT to be missed!Ramadan means buzzing food streets, glittering lights and loads of fun. Here are few recipes that you should not miss cooking this Ramadan.
- Nawabi heritage: Bhopali food, neither sour nor rich, yet very distinctBhopali food is neither sour like Hyderabad food nor rich like Lucknow; it is laden with influences from Malwa, yet is very distinct.
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