Alimentary, my dear canal, it's the eatopia that is IndiaTry to peg 'Indian khaana' down to a set cuisine and you'll be gravily confused.
Indian Accent to open in MumbaiThe kitchen at Indian Accent Mumbai will be helmed by executive chef Shantanu Mehrotra who has been executive chef of Indian Accent, New De...
What makes restaurants like Bukhara and Eatopia a cult, while others fade away over timeWe’ve been discussing not just what makes Bukhara iconic but what makes any restaurant iconic. The answer here is obvious: consistency.