'80% Indians non-vegetarian, Indian non-vegetarian food is delicious': Rahul Gandhi

Rahul Gandhi stated eighty percent of Indians are non-vegetarian and Indian non-vegetarian food is delicious. This statement followed a BRICS Summit gala dinner featuring an all-vegetarian menu. The dinner included dishes like Khandvi Mille and Kh...

ANI
Lok Sabha LoP Rahul Gandhi, along with Congress General Secretary Priyanka Gandhi Vadra, meets the Prime Minister of Malaysia, Anwar Ibrahim, for a breakfast meeting.
New Delhi: Eighty per cent of Indians are non-vegetarian and Indian non-vegetarian food is delicious, Congress leader Rahul Gandhi said on Sunday, a day after an all-vegetarian spread was served at a BRICS Summit gala dinner.

Prime Minister Narendra Modi hosted the dinner for the leaders and delegates of the BRICS Summit at the Bharat Mandapam Saturday.

In a post on social media platforms X, Facebook and Instagram, Gandhi wrote, "For the record: 80% of Indians are non-vegetarian. Indian non-vegetarian food is delicious. As are my sister's chole bhature."


Read all BRICS related stories here

He also posted a picture of chole bhature on a dining table.

The remarks of the Leader of Opposition in Lok Sabha came a day after the gala dinner, which featured an elaborate all-vegetarian menu.
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<blockquote class="twitter-tweet"><p lang="en" dir="ltr">For the record: 80% of Indians are non-vegetarian.<br/><br/>Indian non-vegetarian food is delicious. As are my sister's chole bhature. <a href="https://t.co/8f6ziKjLan">pic.twitter.com/8f6ziKjLan</a></p>— Rahul Gandhi (@RahulGandhi) <a href="https://x.com/RahulGandhi/status/2099050899360641454?ref_src=twsrc%5Etfw">September 13, 2026</a></blockquote> <script async="" src="https://platform.x.com/widgets.js" charset="utf-8"></script>
'Khandvi mille', a feuille steamed gram-flour roll, and 'khumb galouti', pan-grilled mushroom kebabs with mint pearls, were served as starters

The main course offered 'paneer lababdar', 'gucchi marmik' -- Himalayan morel mushrooms and tender asparagus -- and 'carrot bean poriyal'.

Read more: Rahul Gandhi says India's education system failing young generation

The other items on the menu included 'thakkali belle saaru' -- light lentil broth, millet pulao, beetroot raita, and assorted Indian breads.
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For the desserts, 'Old Delhi fruit cream with jalebi' and 'shahtoot phirni' wrapped up the menu for the VVIP guests.

The gala dinner was served to the accompaniment of a performance by an ensemble of over 100 artistes drawn largely from India, as well as other member countries of BRICS.
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