Diwali delight? More like a lung assault
In New Delhi, the air quality crisis remains a pressing issue. Recently, the Supreme Court has allowed the use of eco-friendly crackers for Diwali celebrations. However, this ruling comes with stringent time limits and sales regulations. The court...

Delhi's air is already choking - Grap Stage 1 has been imposed - and public health risks cannot be brushed aside. It's a pity the solicitor general pleaded, 'Let the children celebrate at least for two days,' forgetting that children are the first to gasp when the air turns toxic. Smuggling shows the state's failure. Livelihood concerns should not be a carte blanche to shield the cracker industry, as happened with the bidi sector. Year after year, Diwali enforcement has been lax, while some sections continue to make merry without fear of the law. True, crackers alone do not pollute the air, but they are a significant contributor. Instead of loosening its grip, the court could have asked pressing questions: where are the green crackers, and are they actually green? Experts admit these emit 20-30% less PM than conventional ones - but still release harmful pollutants.
If even green crackers pose health risks, and enforcement is already faltering - with the Delhi government seemingly claiming premature victory through the order - citizens should brace for the inevitable post-Diwali smog. The court's temporary leniency, under the guise of compromise, risks worsening an annual health crisis rather than curbing it decisively.
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