8 timeless Indian recipes that are surprisingly vegan

Jun 28, 2025 BY: ET Online

Chana Masala (Spiced Chickpea Curry)

A North Indian staple made with chickpeas, tomatoes, and warming spices, no dairy, no meat, just bold and hearty flavors. Image Source: iStock

This humble mix of rice, moong dal, and spices is soothing, nutritious, and naturally vegan when made without ghee. Image Source: iStock

Fermented rice-lentil crepes filled with spicy potato mash. Served with coconut chutney, it’s a vegan South Indian delight. Image Source: iStock

Chargrilled eggplant mashed with onions, tomatoes, and spices, rich, smoky, and completely plant-based Image Source: iStock

A Punjabi favorite made with kidney beans in a tomato-onion gravy. Serve with rice for a protein-packed vegan meal. Image Source: iStock

Aromatic rice tossed with vegetables and spices. Cook it in oil instead of ghee to keep it fully vegan. Image Source: iStock

Swap paneer with tofu in this spinach-based curry to enjoy all the classic flavors, minus the dairy. Image Source: iStock

This dry sabzi made with turmeric, cumin, and veggies is a weekday favorite that happens to be 100% vegan. Image Source: iStock

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