Rakhi special sweet recipe: Make Chef Kunal Kapur’s chocolate banana mousse with just 4 ingredients

Chef Kunal Kapur recently posted a delightful chocolate banana mousse recipe that requires just four key ingredients, ensuring a quick and easy treat. The process involves melting dark chocolate, blending it with ripe bananas and creamy peanut but...

Rakhi special sweet recipe: Make Chef Kunal Kapur’s chocolate banana mousse with just 4 ingredients

With Rakhi approaching people are in a hunt of new and easy sweet recipes. Chef Kunal Kapur on his Instagram shared a new recipe for Rakhi made with just 4 ingredients.The recipe is called chocolate banana mousse.

He posted the reel with an Instagram caption "For Episode 2 of Rakhi Wali Mithaas, we have a dreamy Chocolate Banana Mousse for all the chocolate-loving siblings! Rich, creamy and indulgent, this is the perfect little treat to make Rakhi celebrations extra sweet. Because some sibling bonds deserve chocolate in every form."



Ingredients for Chocolate Banana Mousse

Dark chocolate sweetened, chopped [200 grams]
Large Bananas - 3 nos
Peanut Butter - 2tbsp
Dairy cream, unsweetened - ¼ cup

Method

The first step is to chop the dark chocolate and melt it in a double boiler. Mix the chocolate till it melts nicely. When the chocolate is nicely melted remove and keep it aside. Now take bananas, peanut butter and unsweetened cream and melted chocolate. Now blend all these ingredients for 1.5- 2 minutes. And now the mousse is ready. Pour it and refrigerate it for 1-2 hours.
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Now after the mousse is nicely chilled and refrigerated then garnish it with crushed dark chocolate and the mousse is ready to be served.

Disclaimer: This article is based on a user-generated post on Instagram. ET.com has not independently verified the claims made in the post and does not vouch for their accuracy. The views expressed are those of the individual and do not necessarily reflect the views of ET.com. Reader discretion is advised.
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