Aglio olio recipe: How to make this easy pasta in 20 minutes
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Just garlic, olive oil and pasta: Try this aglio olio recipe
Looking for a quick pasta dish that does not need a long list of ingredients? Aglio olio is a simple Italian recipe made with spaghetti, garlic, olive oil and a few seasonings. It is easy to prepare at home and works well when you want something comforting without spending too much time in the kitchen.
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Ingredients you need for aglio olio
For this recipe, you will need spaghetti, fresh garlic, extra virgin olive oil, red chilli flakes, salt and freshly ground black pepper. You can also add fresh parsley and a little grated Parmesan for extra flavour, although these are optional. The key to a good aglio olio is using enough garlic and good-quality olive oil without letting the garlic burn.
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How to cook the spaghetti
Start by bringing a large pot of salted water to the boil and cook the spaghetti according to the instructions on the packet until al dente. Before draining, reserve about half a cup of the pasta water. This starchy water can help bring the sauce together and give the pasta a smoother texture.
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How to make the garlic and olive oil sauce
While the pasta is cooking, heat the olive oil in a large pan over low to medium heat. Add thinly sliced garlic and cook gently until it becomes lightly golden and fragrant. Add the chilli flakes and stir for a few seconds. Be careful not to burn the garlic, as it can quickly turn bitter.
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Combine the pasta with the sauce
Add the drained spaghetti to the pan and toss it well so that the garlic-infused oil coats the pasta. Gradually add a little of the reserved pasta water while tossing until everything comes together. Season with salt and black pepper, then add chopped parsley if you like. Keep the heat low and toss for another minute or so.
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Serve your homemade aglio olio
Once the spaghetti is glossy and well coated, transfer it to serving plates and finish with a little more olive oil, parsley or grated Parmesan. Serve the aglio olio immediately while it is hot. For extra flavour, you can adjust the amount of garlic or chilli according to your taste. The best part is that this easy pasta recipe can be prepared in around 20 minutes.