Squeeze on Afghan spices, dry fruit imports to pinch India; prices likely to soar
A geo-political crisis in the western neighbourhood could turn the heat on in the Indian kitchen as supply of aromatic asafoetida, a particular variety of cumin used in ‘biryani’, dry fruits including figs, apricots and green and black raisins has...

Taliban had last week sealed two terminals crucial for trade through land on the Pakistan-Afghanistan border. “Many of these items that we import from Afghanistan are not available anywhere else and even if they are, they would be imported at a cost as we are able to import duty-free under South Asian Free Trade Area (SAFTA) till now,” said Vijay Kumar Bhuta, president, Dry Fruit Traders Association.
While India imports dried apricots from Iran, Turkey and Pakistan, Afghanistan supplied more than 85% of the nutritious dry fruit to India in FY21. Similarly, 99% of fresh and dried figs in India came from Kabul last fiscal.

An overwhelming 80% of India’s imported hing comes from Afghanistan, which is of superior quality than the Iranian one. Though it is now cultivated in its neighbouring nations of Tajikistan and Uzbekistan, India doesn’t have trade agreements with them to enjoy any duty benefits. “We are in wait-and-watch mode, but this needs to get resolved before Diwali. Our counterparts in Afghanistan too have shut shop for the time being. Till we resume imports, consumers can expect a 10-15% rise in prices,” said Bhuta.
Traders have reached out to the government, hopeful of an early resolution to the halt of the trade route.
“Banking facilities are closed in Afghanistan and there are no customs officers to clear consignments and grant the required certifications,” said a Mumbai-based importer of fresh and dried fruits.
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