Tonic water recipes, with a twist, to serve this Diwali
Make your bar fun with these easy recipes.
By ET Online |
Agencies
The Smokescreen.
Hosting a house party par excellence does not only include attention to detail when it comes to decor and food, but also adding that extra touch to the drinks.
So this Diwali, skip the regular aerated beverages and beers, and make the bar fun with these easy recipes.
Whether you want an alcoholic beverage or a mocktail, flavoured tonic water is all you need for that twist.
Fresh Vodka Tonic
Ingredients Vodka: 45 ml Svami Cucumber Tonic Water: 150 ml Lemon peel
Method - Fill a wine goblet with ice and pour vodka - Top with tonic water - Garnish with a lemon peel
Classic Gin & Tonic
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Ingredients Gin: 45 ml Svami Indian Tonic Water: 150 ml Slice of orange Dash of bitters
Method - Fill a wine goblet with ice, add few dashes of bitters and pour gin - Top with tonic water - Garnish with orange slice
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Ingredients
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Caramelised pineapple juice: 60 ml Chickpea water (aquafaba)/Egg white: 15 ml Lime juice: 15 ml Sugar syrup: 10 ml Fresh Fennel Svami Grapefruit Tonic Water: 75 ml Edible Flower
Method - Caramelise pineapple slices and muddle to obtain the juice - Muddle fresh fennel in a cocktail shaker, pour caramelised pineapple juice, add aquafaba, lime juice and sugar syrup - Shake, strain and reverse shake (to get the foam on top) - Pour tonic water in a Highball glass and top with the mixture - Garnish with an edible flower
(Recipes courtesy: Svami Tonic Water)
Kick Off The Festive Season With These Easy-To-Make, Delicious Cocktails
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It's that time of the year when you can almost smell the festivity in the air, evenings are spent with family and friends over food and drinks, and parties go on till the wee hours of the morning.
And to make your celebrations all the more special, we've rounded up some of our favourite cocktail recipes that are sure to win your guests over.
It's that time of the year when you can almost smell the festivity in the air, evenings are spent with family and friends over food and drinks, and parties go on till the wee hours of the morning.
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Ingredients Vodka: 60 ml Dry Vermouth: 15 ml Bianco Vermouth: 15 ml Rosemary Sprig Lemon Peel
Method - Stir the ingredients with ice in a mixing jar - Strain into a chilled Martini Glass - Garnish with lemon peel and rosemary
(Courtesy: SKYY Vodka)
IngredientsVodka: 60 mlDry Vermouth: 15 mlBianco Vermouth: 15 mlRosemary SprigLemon PeelMethod- Stir the ingredients with ice in a mixing jar- Strain into a chilled Martini Glass- Garnish with lemon ..
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Ingredients: Hennessy Very Special: 400 ml Cinnamon syrup: 100 ml Sugar syrup: 50 ml Ginger ale: 600 ml Mint leaves: 1 bunch Ginger: 20 slices Cinnamon 10 sticks
Method - Pour Hennessy Very Special, cinnamon syrup, sugar syrup into a punch bowl - Add mint leaves, cinnamon sticks and ginger ale - Add ices cubes and stir gently with bar spoon for 15 seconds - Serve
(Courtesy: Hennessy)
Ingredients:Hennessy Very Special: 400 mlCinnamon syrup: 100 mlSugar syrup: 50 mlGinger ale: 600 mlMint leaves: 1 bunchGinger: 20 slicesCinnamon 10 sticksMethod- Pour Hennessy Very Special, cinnamon ..
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Ingredients Hennessy Very Special vacuum infused with ginger: 60 ml Vermouth: 10 ml Angostura bitter: 3 dashes Dried orange: 1
Method - Take all ingredients into a mixing glass, add ice cubes and stir gently for 10 seconds - Strain into a chilled martini glass - Garnish and serve
IngredientsHennessy Very Special vacuum infused with ginger: 60 mlVermouth: 10 mlAngostura bitter: 3 dashesDried orange: 1Method- Take all ingredients into a mixing glass, add ice cubes and stir gent..
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Ingredients Vodka: 45 ml Freshly squeezed lime juice: 15 ml Ginger beer: 90 ml
Method - Fill a chilled copper mug with ice - Add vodka, fresh lime juice, and ginger beer - Garnish with a lime wedge or wheel
(Courtesy: Tito’s Handmade Vodka)
IngredientsVodka: 45 mlFreshly squeezed lime juice: 15 mlGinger beer: 90 mlMethod- Fill a chilled copper mug with ice- Add vodka, fresh lime juice, and ginger beer- Garnish with a lime wedge or wheel..
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Ingredients Vodka: 50 ml Campari: 7.5 ml Fresh raspberries: 6-8 Vanilla sugar flavored with chili pepper: 5 ml Grand marnier flambé: 1 splash
Method - Muddle the raspberries in a cocktail shaker - Add vodka, campari, vanilla sugar and ice - Shake well and strain into an Old Fashioned Glass - Flame the drink with Grand Marnier
(Courtesy: Roberto Cavalli Vodka)
IngredientsVodka: 50 mlCampari: 7.5 mlFresh raspberries: 6-8Vanilla sugar flavored with chili pepper: 5 mlGrand marnier flambé: 1 splashMethod- Muddle the raspberries in a cocktail shaker- Add vodka,..
