Recipe: Warm deep-fried milk and toffee chocolates to satiate all your sweet cravings

Chocolate can cure everything. And cooking is a popular stress-buster. So sometimes when you're having one of those really low days, there's nothing like coming home to some freshly-made chocolate goodies.

Chef Prem K Pogakula, Executive Chef, The Imperial New Delhi shares an easy-to-make, mouth-watering chocolate recipe, for when you're sad (or happy).

Warm deep-fried milk and toffee chocolates

Ingredients:
Milk and toffee chocolates: 2
Refined flour: 30 gms
Egg (optional): 1
Bread crumbs: 50 gms
Cookies: 1 pack
Sugar: 50 gms
Honey: 20 gms
Oil: For frying



Method:
- Cut the chocolates into even-sized pieces.
- Mix refined flour and eggs to form a batter.
- Dip the chocolates in the batter and coat them with bread crumbs.
- Deep fry in hot oil till they turn crisp.
- Crush cookies on a plate and place the fried chocolate on top.
- Pour honey on top.
- Sprinkle sugar and serve hot.
- You can also serve it with vanilla ice-cream.