The Parsi new year, also known as Navroz, is celebrated to mark the beginning of the Iranian calendar.
The tradition began some 3000 years ago, and is observed by the Parsi community around the world. The day is also known as Jamshed-i-Nouroz after the Persian King, Jamshed, who introduced the Parsi calendar.
It marks a new beginning and is celebrated with much fervour. People clean and decorate their homes, dress up in traditional attires, and visit fire temples to pray for prosperity and seek forgiveness for their sins.
A couple celebrates the Parsi New Year at the Fire Temple (Parsi Agyari) near Gandhisagar Lake in Nagpur. Food forms a big part of the day, and the community comes together to celebrate over sumptuous dishes. Traditional Parsi delicacies like dhansak, meethi sev dahi, prawns, farcha, machchi no patio, berry pulao, lagan nu custard are prepared as part of the festivities.
In India, the occasion is a regional holiday in Maharashtra and Gujarat.
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PM Narendra Modi, who is currently in Bhutan, tweeted Navroz greetings, saying 'the dynamic Parsi community has played a vital role in developing India'.
Parsi New Year greetings! Our nation is proud to be home to the dynamic Parsi community that has played a vital rol… https://t.co/E34EZOMXOb
Wishing fans 'Navroz Mubarak' Master Blaster Sachin Tendulkar said there's a lot to learn from the Parsi community who have contributed immensely to India.
Navroz Mubarak to everyone! Lots to learn from our Parsi friends who maybe small in size but through the simple pri… https://t.co/UnqQlQbWOv
Baisakhi, Bihu, Vishu, Poila Boishakh, Puthandu: What The New Years Of India Mean
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It's that time of the year again when people can catch a glimpse of India's diverse cultures. The Eastern, Northern & Southern parts of the country celebrate their first harvest festival of the year - Baisakhi, Bihu, Vishu, Poila Boishak & Puthandu - with vigour and fervour. Every year, the festivals fall on April 13 or April 14, based on the Hindu or Sikh Calendar.
Here's a look at how people celebrate their New Years...
It's that time of the year again when people can catch a glimpse of India's diverse cultures. The Eastern, Northern & Southern parts of the country celebrate their first harvest festival of the yea..
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This year, Baisakhi falls on April 14.
On this day, Guru Gobind Singh, the tenth Guru of Sikhs, asked people to follow Sikhism in 1699, and the Khalsa community was formed.
The northern states of Punjab, Haryana and parts of Delhi celebrate this day with much fanfare. People get together, and perform bhangda and gidda on traditional folk songs and dhol. Men show off their gatka skills (traditional form of martial-arts of the Sikh.)
The Sikh community also observes it as the day of thanksgiving for abundant harvest, and pray for future prosperity.
This year, Baisakhi falls on April 14.
On this day, Guru Gobind Singh, the tenth Guru of Sikhs, asked people to follow Sikhism in 1699, and the Khalsa community was formed.
The northern stat..
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This year, Vishu will fall on April 14.
The festival of lights and fireworks is celebrated in Kerala, and parts of Karnataka. People decorate their houses with diyas and lights, and burst firecrackers (locally called Vishupadakkam). The traditions of Vishu include the first auspicious view of the festive day (called Vishukkani Kazhcha), buying of new clothes for the occasion (called Puthukodi), giving money which is the first gift of the year (called Vishukkaineetam) and the feast consisted of food items that taste salty, sweet, sour and bitter (called Sadya).
The ritual arrangement (called Vishukkani) made on this auspicious day in the prayer room of the house includes a list of items that bring prosperity - rice, fruits, vegetables, betel leaves, arecanut, metal mirror, yellow flowers (called konna), holy texts and coins. The items are arranged a night before Vishu and is the first sight of Lord Vishnu on Vishu.
Devotees throng the Sabarimala Ayyappan and the Guruvayur temples to see the 'Vishukkani Kazhcha' during the Brahma Muhurtha, around 3.30 am.
This year, Vishu will fall on April 14.
The festival of lights and fireworks is celebrated in Kerala, and parts of Karnataka. People decorate their houses with diyas and lights, and burst firec..
Read More
Observed on April 15, 2018, Bohag Bihu is the widely celebrated across Assam, and parts of Manipur and Bengal. The Assamese celebrate Bihu thrice a year, which signify the distinct cycles of farming - Bhogali/Magh Bihu (January), Bohag/Rongali Bihu (April), and Kongali Bihu (October).
On the day of Bohag Bihu, various delicacies like Mangsho, Chira and Pitha are made. Women, men and children are seen singing, feasting, exchanging gifts, seeking blessings from elders, wearing new clothes, and performing the traditional Bihu dance on this day.
Observed on April 15, 2018, Bohag Bihu is the widely celebrated across Assam, and parts of Manipur and Bengal. The Assamese celebrate Bihu thrice a year, which signify the distinct cycles of farmi..
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This year, Puthandu is being celebrated on April 14 in Tamil Nadu, and Tamil-dominated countries Sri Lanka and Mauritius. According to the Tamil Calendar Varusha Pirappu, Puthandu marks the first day of the first month (Chithirai).
The celebrations of Puthandu resonate to that of Vishu. The night before the auspicious day, a tray full of fruit, betel leaves, gold ornaments, silver jewellery, money/cash/coins and flowers are put together in the prayer room for the Lord to view as the first thing.
It is believed that the first view of these auspicious things brings happiness and prosperity for the rest of the year.
This year, Puthandu is being celebrated on April 14 in Tamil Nadu, and Tamil-dominated countries Sri Lanka and Mauritius. According to the Tamil Calendar Varusha Pirappu, Puthandu marks the first ..
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This year, Poila Boishakh will be celebrated on April 15 in West Bengal, and parts of Tripura. According to the Bengali calendar, it is the first day of first month (called Baishakh), and people thank the divine forces for the harvest of the previous year and that to follow.
People decorate their houses with rangoli in their courtyards made with a paste of rice and water (called alpona).
Families get together on this auspicious day, and celebrate the new year with Bengali folk songs and dances in traditional attires. Small gatherings are held where children and adults take part in various activities like drawing/painting, dancing, poetry recitation, singing, etc.
This year, Poila Boishakh will be celebrated on April 15 in West Bengal, and parts of Tripura. According to the Bengali calendar, it is the first day of first month (called Baishakh), and people t..