In a new avatar: Gordon Ramsay will host a game show 'Bank Balance' for BBC

The celebrity chef will also produce the new series through his banner Studio Ramsay.

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In a statement from BBC, Gordon Ramsay said he is confident that the show will be "truly epic".
LONDON: Celebrity chef Gordon Ramsay will be hosting the game show "Bank Balance" for BBC One. Ramsay, who has featured in shows such as "Top Gear", "Hell's Kitchen" and "MasterChef US", will also produce the new series through his banner Studio Ramsay.

Described as a "high-stakes, high-pressure" game show, "Bank Balance" will see contestants test their poise, precision, knowledge and nerve to succeed to build themselves a fortune - or see it come crashing down in an instant.

In a statement from BBC, Ramsay said he is confident that the show will be "truly epic".


"It is such an intense game with so much jeopardy to win big and lose even bigger, where the difference between failure and success is always in the balance. I'm so happy to be working with the fantastic team at the BBC and cannot wait to get in the studio and start stacking those gold bars," he added.

Studio Ramsay's Fernando De Jesus, Tom Day, Sam Smail and Bronson Payne will produce the show.

Ramsay and Jo Wallace will be executive producers.
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Stars That Lost Their Shine: Celebrity Chefs Who’ve Fallen Out Of Love With Michelin Guide
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Winning a Michelin star used to be the holy grail of the restaurant business, but it’s losing its lustre. A brief look at chefs who’ve fallen out of love with the guide.



(Image: Reuters)

Winning a Michelin star used to be the holy grail of the restaurant business, but it’s losing its lustre. A brief look at chefs who’ve fallen out of love with the guide. (Image: Reuters)
Jansuta is Bangkok’s only Michelin-starred street food chef. And she is sick of it. Since the announcement, the tiny hole in the wall eatery has been overrun by visitors. In fact, she even got a visit from the tax authorities. “They were asking me how much money I make per day, asking so many questions, it made me feel I did something wrong. I don’t know what I can do about them. It is so stressful. All of this makes me wish I could give the Michelin star back,” she had said earlier.

(Image: https://guide.michelin.com/)
Jansuta is Bangkok’s only Michelin-starred street food chef. And she is sick of it. Since the announcement, the tiny hole in the wall eatery has been overrun by visitors. In fact, she even got a visi..
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Bras took over the kitchen at Le Suquet near Cannes from his father Michel a decade ago, and worked hard for 10 years to retain its three stars. But by September 2017, he had had enough. He asked to be left out of the 2018 edition of the Michelin guide. Bras said he could no longer cope with the pressure of meeting the high standards expected of him and the restaurant. But there was a twist in the tale. When the 2019 guide game out, Le Suquet was back, this time with two stars. Even the Michelin guide agreed there was a problem. Brand manager Claire Dorland Clauzel said, “It is difficult for us to have a restaurant in the guide which does not wish to be in it.”

(Image: https://www.bras.fr/)
Bras took over the kitchen at Le Suquet near Cannes from his father Michel a decade ago, and worked hard for 10 years to retain its three stars. But by September 2017, he had had enough. He asked to ..
Read More
In December, Sweden’s two-Michelin-star restaurant Faviken shut shop. Chef Nillson has had enough, and wants to instead spend time with his family, saying the demands of running a restaurant got to him. “I am not going to lie, I am a little bit tired after all this time pushing the development of the restaurant forward,” he was quoted as saying.

(Image: Instagram/@magnusfaviken)
In December, Sweden’s two-Michelin-star restaurant Faviken shut shop. Chef Nillson has had enough, and wants to instead spend time with his family, saying the demands of running a restaurant got to h..
Read More
Michelin should know better than to include a restaurant that doesn’t want to be part of the guide. After all, it was sued by South Korean chef Eo Yun-gwon for including his restaurant Ristorante Eo in last year’s guide. Taking to Facebook, Eo said, “Including my restaurant Eo in the corrupt book is a defamation against members of Eo and the fans. Although I clearly refused listing of my restaurant, they included it at their will this year as well.” And despite praise for his food, Eo said that the Michelin guide was a “cruel system”. “It’s the cruellest test in the world. It forces the chefs to work around a year waiting for a test [and] they don’t know when it’s coming. It is humiliating to see my restaurant given a rating in that unwholesome book,” he said.

(Image: https://ristoranteeo.modoo.at/)
Michelin should know better than to include a restaurant that doesn’t want to be part of the guide. After all, it was sued by South Korean chef Eo Yun-gwon for including his restaurant Ristorante Eo ..
Read More

French chef Marc Veyrat was embroiled in a high-stakes legal battle (although he sought only a symbolic one euro in damages) with the Michelin guide last year, after it downgraded his restaurant from three stars to two. The showman chef had accused Michelin inspectors of making a mistake. He demanded they show him their judging notes, a ruling that could have opened a Pandora’s Box and resulted in similar demands from other disgruntled chefs. When that failed, he asked Michelin to remove his restaurant from the list altogether. And when that too came to naught, he took them to court. Unfortunately, however, it didn’t end well for him, and he lost the case.

(Image: Reuters)

French chef Marc Veyrat was embroiled in a high-stakes legal battle (although he sought only a symbolic one euro in damages) with the Michelin guide last year, after it downgraded his restaurant from..
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