Dull skin, pigmentation, ageing? Delhi nutritionist shares 6 simple foods for healthy and glowing skin
Nutritionist Loveneet Batra reveals six powerhouse foods to combat dullness, pigmentation, and ageing. Discover how figs with milk, homemade paneer, kesar with goat milk, amla juice, soaked almonds, and beetroot-aloe vera juice can naturally rest...

According to Lovneet Batra, skin health is not just influenced by external care as it is closely linked to nutrition, with each nutrient you consume supporting a specific function in maintaining skin structure, repair, and appearance. Here are the 6 foods:
Fig soaked in milk for natural glow
Starting your day with figs soaked in milk can do more than just boost energy. This combination supports better blood circulation and provides essential nourishment, which gradually gives you a healthier, more radiant glow.
Homemade paneer for firmness and elasticity
Rich in high-quality protein, homemade paneer supplies the amino acids your body needs to produce collagen. This helps in maintaining skin structure, improving firmness and keeping early signs of sagging at bay.
Kesar with goat milk for brightening
This traditional blend works as a natural skin enhancer. Kesar, aka saffron, when paired with goat milk, helps reduce oxidative stress, which is one of the key contributors to dull and tired-looking skin, leading to a brighter complexion over time.
Amla juice to tackle pigmentation
Packed with antioxidants, amla juice plays a role in managing melanin production. Regular consumption can help reduce pigmentation and protect the skin from environmental damage.
Soaked almonds for smoother skin
Soaked almonds are known to support skin repair while protecting against oxidative damage. Their nutrient profile helps minimise fine lines and promotes a smoother, healthier appearance.
Beetroot and aloe vera juice for hydration
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