A healthy Eid with this refined recipe of Sheer Khurma

Just swapping a few ingredients can make this delectable dessert guilt-free.

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Sheer Khurma can be made healthier with simple ingredient swaps
Eid Mubarak…

Eid al-Adha or the Festival of Sacrifice is celebrated every year to commemorate the obedience of Prophet Ibrahim. Celebrated over a period of four days, it sees Muslims sacrifice an animal to mark the obedience of Ibrahim towards the Allah.

According to the story, when Allah visited Ibrahim in his dream, he asked him to sacrifice his son Isma’il to mark his obedience, and Ibrahim obeyed. But just when he was about to sacrifice his son, Allah stopped him and replaced Isma’il with a lamb.


All the glitz and glam at Salman Khan's Eid bash; Sonakshi, Varun in attendance
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Superstar Salman Khan, celebrated Eid with his friends from Bollywood. Many celebrities graced the party and these pictures are proof that they had barrels of fun. From Malaika Arora Khan to his 'Tubelight' director Kabir Khan, everybody took out time from their busy schedules to attend Bhaijaan’s Eid party. Salman’s co-stars Sonakshi Sinha and Jacqueline Fernandez were also spotted at the event.
Superstar Salman Khan, celebrated Eid with his friends from Bollywood. Many celebrities graced the party and these pictures are proof that they had barrels of fun. From Malaika Arora Khan to his 'Tub..
Read More
Salman's former sister-in-law, Malaika Arora Khan, also made an appearance. The model-VJ who separated from Salman's brother, Aarbaz, last year, looked gorgeous in a traditional white chikankari kurta. What stole the show was her layered silver neckpiece, and her trademark red lipstick.
Salman's former sister-in-law, Malaika Arora Khan, also made an appearance. The model-VJ who separated from Salman's brother, Aarbaz, last year, looked gorgeous in a traditional white chikankari kurt..
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Varun Dhawan also came to celebrate the day with the original 'Judwaa', Salman and his family. Like always, he looked dapper in a beige bandhgala jacket.
Varun Dhawan also came to celebrate the day with the original 'Judwaa', Salman and his family. Like always, he looked dapper in a beige bandhgala jacket.
Jacqueline Fernandez, who is currently wrapping up shooting for the sequel of 'Judwaa', also showed up for the bash. She looked her gorgeous self in a black and grey ensemble.
Jacqueline Fernandez, who is currently wrapping up shooting for the sequel of 'Judwaa', also showed up for the bash. She looked her gorgeous self in a black and grey ensemble.
Ace director Kabir Khan, who had directed Salman in the just-released 'Tubelight', attended with his wife Mini Mathur. The Khans have previously worked togther on the mega-hit 'Bajrangi Bhaijaan'.
Ace director Kabir Khan, who had directed Salman in the just-released 'Tubelight', attended with his wife Mini Mathur. The Khans have previously worked togther on the mega-hit 'Bajrangi Bhaijaan'.
Salman's 'Dabangg' co-star Sonakshi Sinha made a rather fashionable entry at the event. Her winged eyeliner is everything. That one thing totally works for her. Her slick straight locks show off the age-old hair-colour technique balayage perfectly.
Salman's 'Dabangg' co-star Sonakshi Sinha made a rather fashionable entry at the event. Her winged eyeliner is everything. That one thing totally works for her. Her slick straight locks show off the ..
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Salman's old friend Preity Zinta looked every bit her glamorous self. The neutral colour palette of the outfit that Zinta chose for the Eid bash was given the right kind of edge by the quintessential red lipstick and the chandelier earrings.
Salman's old friend Preity Zinta looked every bit her glamorous self. The neutral colour palette of the outfit that Zinta chose for the Eid bash was given the right kind of edge by the quintessential..
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Since then, the festival is celebrated to honour his sacrifice, and Muslim families the world over practice the ritual of sacrificing a lamb. The festival is also marked by donating to charity so that the less fortunate can be a part of the celebration.

The auspicious event is marked by prayer, followed by people greeting family, exchanging gifts, and indulging in a lavish feast.

The highlight of Eid, indeed, is the food prepared on this day. From biriyanis to ghosht, mutton keema to mutton kormas and kalejis, the dining table is lined with most mouth-watering delicacies. But the star of the evening, undoubtedly is Sheer Khurma.
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Independence Day Recipes: Kulfi, Pasta And More In Hues Of The Tricolour
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Celebrate India's 72nd Independence Day with a treat in the kitchen. Bring the colours of the National Flag to the dining table with these delectable recipes.

Celebrate India's 72nd Independence Day with a treat in the kitchen. Bring the colours of the National Flag to the dining table with these delectable recipes.

Ingredients

Hung yoghurt: 250 ml

Garlic paste: 1 tbsp

Ginger paste: 1 tbsp

Mustard oil: 1 tbsp

Fresh lime juice: 2 tbsp

Salt: 1 tsp

Tandoori orange colour (optional): ¼ tsp

Garam masala: ½ tsp

Black pepper: ½ tsp

Kasmiri red chilli powder: 2 tsp

Palak paste: 100 gm

Cream cheese: 50 gm

Green chilies (finely chopped): 2

Paneer cut into 3.5cm roundels in three batches: 100 gm

Oil to baste


Method

- Whisk the yoghurt

- Add in all the ingredients (except paneer) in three batches, one with chilli, another with palak, and the thrid with cream cheese and mix to make a fine paste

- Divide paneer in 3 separate bowls

- Rub the marinade lightly on the paneer pieces

- Let it rest for at least 4 hours in the refrigerator

- Arrange the paneer on the skewers leaving 1 cm space between cubes

- Arrange skewers in tandoor. Baste with oil at intervals

- Remove from tandoor and serve hot with onion rings, lemon wedges and a fresh green salad of your choice

(Courtesy: Prem K Pogakula, Executive Chef, The Imperial, New Delhi)



IngredientsHung yoghurt: 250 ml Garlic paste: 1 tbsp Ginger paste: 1 tbsp Mustard oil: 1 tbsp Fresh lime juice: 2 tbsp Salt: 1 tsp Tandoori orange colour (optional): ¼ tspGaram masala: ½ tsp Black pe..
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Ingredients

Arborio rice: 100 gm

Onion: 20 gm

Garlic: 10 gm

Thyme: 2 sprigs

Vegetable stock: 500 ml

Salt: 10 gm

Black pepper powder: 3 gm

Shimeji mushrooms: 50 gm

Baby carrots: 50 gm

Asparagus: 50 gm

Extra virgin olive oil: 50 ml


Method

- Heat a pan and add olive oil

- Sauté garlic and onion

- Add Arborio rice and sauté. Add vegetable stock, salt, thyme and cook for 8 minutes

- Blanch baby carrots, asparagus and shimeji mushrooms

- Puree half of each vegetable

- Divide the rice into three parts and cook each for 8 minutes more adding stock if required

- When al dente, add different purees in each part and add butter and parmesan cheese

- Lightly sauté the blanched vegetable in olive oil and add seasoning

- Spoon different coloured risotto next to other in a dish and top with sautéed asparagus, baby carrots and shimeji mushrooms

(Courtesy: Renaissance Hotel Bengaluru Race Course Road)

IngredientsArborio rice: 100 gm Onion: 20 gm Garlic: 10 gm Thyme: 2 sprigs Vegetable stock: 500 ml Salt: 10 gm Black pepper powder: 3 gm Shimeji mushrooms: 50 gm Baby carrots: 50 gm Asparagus: 50 gm ..
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Ingredients

Refine flour: 500 gm

Egg (whole): 5

Salt: 5 gm

Pepper: 5 gm

Garlic: 15 gm

Butter: 10 gm

Parmesan (grated): 50 gm



For colour

Spinach puree: 10 gm

Saffron: 3 gm



Method



- Mix the flour and salt together on a work surface and form a well

- Beat eggs and water in a bowl

- Pour half the egg mixture into the well and keep half

- Knead a dough. Add the remaining egg mix in small quantities while kneading

- Make the different coloured pasta by adding saffron puree or saffron

- Knead the dough until smooth (8 to 10 minutes). Add more flour if the dough is too sticky

- Form the dough into a ball and wrap tightly with plastic. Refrigerate for 1 hour

- Sheet the dough, and cut them in to thin strips to make tagliatelle

- Blanch the pasta until al dente

- Heat a pan, and sauté garlic in butter

- Add salt and pepper to taste and garnish with parsley and cherry tomato



(Courtesy: Sidharth Bhardwaj, Executive Chef, JW Marriott Mussoorie Walnut Grove Resort and Spa)

IngredientsRefine flour: 500 gmEgg (whole): 5Salt: 5 gmPepper: 5 gmGarlic: 15 gmButter: 10 gmParmesan (grated): 50 gmFor colourSpinach puree: 10 gmSaffron: 3 gmMethod- Mix the flour and salt together..
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Ingredients



Eggs: 8

Sugar: 60 gm

Flour: 300 gm

Rich cream: 150 gm

Orange puree: 50 gm

Kiwi puree: 50 gm

Vanilla essence: 5 ml



Method



- Pre-heat the oven to 185 degree

- Place a baking silmat on the baking tray (15/12 inches)

- In a large bowl or electric food mixer, whisk eggs and sugar, until light and fluffy. Add vanilla extract

- Sift in flour and using a large metal spoon, fold it into the egg mixture

- Pour the mixture into baking tray and bake at 185 degree for about 14 minutes. Or until the center of the cake is slightly spongy and the edges have shrunk a little from the sides of the tin

- Remove tray from oven and allow it to cool

- When the cake is cool, cover with whipped cream

- Divide it into 3 equal parts; spread the orange puree sparingly over the 1st part of the cake

- Repeat the same procedure with other two parts, one with cream and one with kiwi puree.

- Sprinkle caster sugar or dust with icing sugar

- Roll the sheets and make equal size cylindrical rolls

- Cut in even sizes and serve at room temperature




(Courtesy: Sidharth Bhardwaj, Executive Chef, JW Marriott Mussoorie Walnut Grove Resort and Spa)

IngredientsEggs: 8Sugar: 60 gmFlour: 300 gmRich cream: 150 gmOrange puree: 50 gmKiwi puree: 50 gmVanilla essence: 5 mlMethod- Pre-heat the oven to 185 degree- Place a baking silmat on the baking tray..
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Ingredients

Milk (Full cream): 1500 ml

Green cardamom powder: 5 gm

Sugar: 75 gm

Saffron: 5 gm

Basil leaves(tulsi) fresh: 2 tbsp

Almonds (blanched, skinned, slivered): 1 tbsp

Pista (slivered): 1 tbsp

Cream: 3 tbsp


Method

- Pour milk into a wide, heavy pan and bring to boil over high heat, stiring constantly

- Lower the heat and cook the milk, stirring constantly, until it has thickened and reduced to about 40 per cent.

- Stir the sides of the pan constantly to avoid scalding.

- Now add nuts and cardamom seeds, stir well, divide into 3 portions

- Add saffron strands to one part, basil leaf puree to another, and cream to the third part.

- Let it cool

- Pour the mixture into kulfi molds alternating and distributing evenly

- Cover and freeze until set, about 6 hours

(Courtesy: Shailendra Bhandari, Executive Chef, The Metropolitan Hotel & Spa, Delhi)

IngredientsMilk (Full cream): 1500 mlGreen cardamom powder: 5 gmSugar: 75 gmSaffron: 5 gmBasil leaves(tulsi) fresh: 2 tbspAlmonds (blanched, skinned, slivered): 1 tbspPista (slivered): 1 tbspCream: 3..
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Ingredients

Milk: 500 ml

Custard powder: 25 gm

Sugar: 100 gm

Whipping cream: 800 gm

Gelatin: 20 gm

Pista powder: 100 gm

Orange crush: 100 ml

Vanilla essence: 5 ml


Method

- Soak gelatin with luke-warm water and keep aside

- Mix milk, vanilla custard powder and sugar to form custard

- Combine gelatin with custard and keep aside till it is at room temperature

- Add cream and divide into three portion

- Add pista powder to one portion and orange crush to another

- Set in three layers vanilla sponge

- Chill for at least 8 hours

- Serve


(Courtesy: Kasiviswanathan, Executive Chef, Radisson Blu Atria Bengaluru)

IngredientsMilk: 500 mlCustard powder: 25 gmSugar: 100 gmWhipping cream: 800 gmGelatin: 20 gmPista powder: 100 gmOrange crush: 100 mlVanilla essence: 5 mlMethod- Soak gelatin with luke-warm water and..
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The word ‘Sheer’ is the Persian term for milk and the word ‘Khurma’ is a synonym for dates.

The traditional recipe is prepared differently in every Muslim household but the key ingredients for the recipe are the same for all.

Sheer Khurma is a delicious amalgamation of vermicelli (sevai), milk, ghee, sugar, dates and lots of nuts.

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World Milk Day: Know Nutritional Value Of Your Drink
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There is a never-ending discussion about which milk is better and more nutritious than the other.



While animal milk (cow, buffalo, goat) contains more protein, fat and calcium, the absorption of plant milk is low in our body, and contains no cholesterol or lactose. Expert says that a person should alternate between different types of milk to get the most of the nutritional value.



On World Milk Day, Dr Seema Khanna, consultant nutritionist, shares the much-needed facts about the various milks available in the market.

There is a never-ending discussion about which milk is better and more nutritious than the other.While animal milk (cow, buffalo, goat) contains more protein, fat and calcium, the absorption of plant..
Read More
Cow's milk is the primary source of nutrition for children. Milk from early lactating cows contains antibiotics which helps in boosting immunity for cancer patients, and other life threatening diseases like HIV. Throughout the world, more than 6 billion people consume cow's milk and its milk products.

Nutritional value (per 100 gm)
Energy: 66 kcal
Cholesterol: 5 mg
Calories: 61 gm
Carbs: 4.8 gm
Protein: 3.2 gm
Fat: 3.3 gm
Calcium: 300 mg
Sugar: 5.1 mg
Cow's milk is the primary source of nutrition for children. Milk from early lactating cows contains antibiotics which helps in boosting immunity for cancer patients, and other life threatening diseas..
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Glycemic index of rice milk is very high (86). Hence, it should be restricted by diabetic and polycystic ovarian syndrome patients.

Rice milk does not contain calcium, cholesterol and lactose. Rice milk is slightly foamy and appears similar to other forms of milk.

Rice milk is lighter (calorie-wise) than cow's milk, but less nutritious. It is the perfect option for people looking to reduce weight. It is easy to make at home, and inexpensive to prepare. The only drawback is that it may not contain many nutrients and has a short shelf life.

Nutritional value (per 100 gm)
Calories: 47 kcal
Protein: 0.28 gm
Carbohydrates: 9.17 gm
Fat: 0.97 gm

Method: Mix hot rice (preferably brown rice), raw cashews, hot water, salt and vanilla (optional) in a blender for 2 minutes. Strain the mixture in a cheesecloth. the creamy milk can last for at least 48 hours.
Glycemic index of rice milk is very high (86). Hence, it should be restricted by diabetic and polycystic ovarian syndrome patients. Rice milk does not contain calcium, cholesterol and lactose. Rice ..
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Goat milk is easy to digest as the fat molecules in the good milk are much smaller than the fat molecules in cow's milk. This milk is cheaper to process because it does not require homogenisation.

Goat milk is being used in treatment of dengue. It has fewer allergenic proteins, and causes less inflammation. It is high in calcium, fatty acids and low in cholesterol. It has good amount of protein, fat iron vitamin C and vitamin D with less of lactose content. It is good for patient having stomach ulcers.

Nutritional value (per 100 gm)
Calories: 69 kcal
Protein: 3.6 gm
Carbohydrates: 4.5 gm
Fat: 4.1 gm
Sodium: 50 mg
Potassium: 204 mg
Goat milk is easy to digest as the fat molecules in the good milk are much smaller than the fat molecules in cow's milk. This milk is cheaper to process because it does not require homogenisation. G..
Read More
Almond milk contains neither lactose nor cholesterol. It is often consumed by lactose intolerants.

Unfortified almond milk has less nutrients, especially vitamin D. It is low in protein as compared to cow's milk.

Nutritional value (per 100 gm)
Calories: 15 kcal
Protein: 0.59 gm
Fat: 1.10 gm fat
Carbohydrates: 0.58 gm

Method: Soak almonds overnight. Blend almonds with the water (add dates if you want your milk to be sweet). Strain to remove the granules. Can be stored in the refrigerator for 3-4 days.
Almond milk contains neither lactose nor cholesterol. It is often consumed by lactose intolerants. Unfortified almond milk has less nutrients, especially vitamin D. It is low in protein as compared ..
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Buffalo milk contains more fats and solids. The emulsifying capacity of buffalo milk fat is better due to its higher proportion of butyric acid containing trglycerides compared to only 37% in cow's milk.

Buffalo milk contains more of saturated fats compared to cow's milk hence not recommended for heart disease patients and obese patients.

Nutritional value (per 100 gm)
Calories: 97 kcal
Protein: 3.8 gm
Carbohydrates: 5.2 gm
Fat: 6.9 gm
Sodium: 52 mg
Cholesterol: 19 mg
Potassium: 178 mg
Buffalo milk contains more fats and solids. The emulsifying capacity of buffalo milk fat is better due to its higher proportion of butyric acid containing trglycerides compared to only 37% in cow's m..
Read More
This plant-based drink is a stable emulsion of oil, water and protein. It is commonly used as a substitute for lactose intolerant patient and vegans.

Soy milk has a low glycemic index and can be consumed by diabetics and obese patients. However, it is not advisable during pregnancy.

It is good for people suffering with hypercholesteremia and hyperlipidemia as it contains omega-3 fatty acids. It has high content of isoflavons, proteins, vitamins and minerals with minimal amount of saturated fat. It can treat some of the leading health conditions like infertility.

Nutritional value (per 100 gm)
Calories: 54 kcal
Protein: 3.3 gm
Carbohydrates: 6 gm
Calcium: 2%
Vitamin D: 0
Cholesterol: 0

Method: Add boiling water to split soybeans. Let it cool for 6-12 hours. Drain the beans, add cold water and mix in a blender for 3 minutes. Strain the mixture using a cheesecloth. Boil the soy milk for 10 minutes. Cool and store it for up to 3 days.
This plant-based drink is a stable emulsion of oil, water and protein. It is commonly used as a substitute for lactose intolerant patient and vegans. Soy milk has a low glycemic index and can be con..
Read More

Here's a classic recipe of the mouth-watering dessert:

Ingredients
  • Full cream milk: 500 ml
  • Desi ghee: ¼ cup
  • Almonds (blanched and chopped): 1/4 cup
  • Cashews (chopped): 1/4 cup
  • Pistachios (chopped): 1/4 cup
  • Raisins: 1/4 cup
  • Vermicelli: 50 gm
  • Dates: 2 tbsp
  • Sugar: ¼ cup
  • Saffron: ½ tsp
  • Cardamom powder: ½ tsp
Method
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  • Take the desi ghee in a pan and heat it
  • Add chopped almonds, cashews, pistachios and raisins to it
  • In another pan, heat some ghee and roast vermicelli in it
  • In a third wide pan, heat the milk and let it simmer till it thickens, then add sugar to it
  • Add roasted nuts and vermicelli to milk along with dates and saffron and leave to simmer
  • Keep stirring, then add cardamom powder
  • Let it cool and garnish with nuts and dates
  • Serve chilled

Five easy recipes that are perfect for a rainy evening
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The smell of the rain, pitter-patter on the window, a hot cup of tea, and something yummy to munch on: sounds like an ideal rainy day?

To make it even better, we asked Chef Prem K Pogakula, Executive Chef at The Imperial, New Delhi to add some spice to your monsoon with his secret recipes.

Now you have something new for each rain.
The smell of the rain, pitter-patter on the window, a hot cup of tea, and something yummy to munch on: sounds like an ideal rainy day? To make it even better, we asked Chef Prem K Pogakula, Executiv..
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Ingredients:

Corn flakes (crushed): 50 gms
Thin sliced paneer: 100 gms

For marination:

Degi mirch powder: 5 gms
Ginger and garlic paste: 10 gms
Garam masala powder: 4 gms
Salt: To taste
Black pepper powder: 2 gms
Chopped coriander: 10 gms
Refined flour: 30 gms
Egg (optional): 1

Method:
- Marinate paneer with the above mentioned ingredients
- Mix egg (or water ) and refined flour to make a batter
- Dip the paneer in the batter and coat it with the corn flakes
- Deep fry in medium heat oil till it turns crispy
- Serve hot with tomato ketchup.
Ingredients: Corn flakes (crushed): 50 gms Thin sliced paneer: 100 gms For marination: Degi mirch powder: 5 gms Ginger and garlic paste: 10 gms Garam masala powder: 4 gms Salt: To taste Black pepp..
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Ingredients:

Fresh corn kernels: 100 gms
Peanuts: 40 gms
Soaked Gram Lentils: 40 gms

Masala:
Chopped onion: 1
Chopped tomato: 1
Chopped coriander: 10 gms
Chopped green chilly: 2
Lemon juice: 1
Chat masala: To taste
Salt: To taste
Degi mirch powder: 5 gms

Coating:
Corn flour: 30 gms
Refined flour: 30 gms
Oil

Method:

- Pat dry the corn and coat with corn flour and refined flour
- Deep fry till it turns crispy and keep aside
- Deep fry soaked lentils and keep aside
- Take a bowl and mix the fried corn, lentils, peanuts with a masala of the remaining ingredients
- Check for seasoning and serve crispy.

Accompaniment: Lemon wedge
Ingredients: Fresh corn kernels: 100 gms Peanuts: 40 gms Soaked Gram Lentils: 40 gms Masala: Chopped onion: 1 Chopped tomato: 1 Chopped coriander: 10 gms Chopped green chilly: 2 Lemon juice: 1 Chat..
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Ingredients:

Peri-peri chilli powder: 10 gms
Panko crumbs: 50 gms
Salt: to taste
Juice of 1 lemon
Prawns : 8
Refined flour: 30 gms
Egg (optional): 1
Chopped coriander: 10 gms
Refined oil

Method:

- Clean and devein the prawns
- Marinate the prawns with salt, lemon juice and peri-peri chilly powder
- Add salt
- Add lemon juice
- Mix egg and flour to make a batter
- Now dip the marinated prawns in the batter and coat with panko
- Deep fry in medium heated oil till it turns golden brown
- Garnish with chopped coriander and serve with lemon wedge.
Ingredients: Peri-peri chilli powder: 10 gms Panko crumbs: 50 gms Salt: to taste Juice of 1 lemon Prawns : 8 Refined flour: 30 gms Egg (optional): 1 Chopped coriander: 10 gms Refined oil Method: -..
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Ingredients:
Rolled flat bread: 2
Grated cheddar cheese: 50 gms
Grated mozzarella cheese: 50 gms
Chopped green chilly: 2
Salt: To taste
Refined oil

Method:

- Sprinkle grated cheese and chopped green chillies on half of the flat bread ( you could even use chapattis from the previous meal)
- Now fold the other half over to form a half moon shape
- Heat some oil in a non-stick pan, and grill both sides of stuffed bread till crisp
- Cut in to four equal parts and serve hot.

*Note: You can also add more ingredients like peppers, mushrooms, or chicken strips in the filling.
Ingredients: Rolled flat bread: 2 Grated cheddar cheese: 50 gms Grated mozzarella cheese: 50 gms Chopped green chilly: 2 Salt: To taste Refined oil Method: - Sprinkle grated cheese and chopped gree..
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Ingredients:

Baby corn: 100 gms

For Marinating:
Deghi mirch powder: 10 gms
Ginger-garlic paste: 10 gms
Salt: To taste
Turmeric powder: 2 gms
Curry leaves: 10
Garam masala powder: 4 gms
Dhania powder: 4 gms

Coating:
Rice flour: 40gms
Besan flour: 40gms
Oil: For frying

Method:

- Blanch baby corn in turmeric and salt water. Let it cool
- Mix all the marinating spices together, and coat the corn
- After marinating, dust it with rice and besan flour. Ensure that the baby corn doesn't stick together
- Deep fry in medium hot oil till crisp
- Serve hot.
Ingredients: Baby corn: 100 gms For Marinating: Deghi mirch powder: 10 gms Ginger-garlic paste: 10 gms Salt: To taste Turmeric powder: 2 gms Curry leaves: 10 Garam masala powder: 4 gms Dhania powde..
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While every ingredient of Khurma is healthy; nevertheless, there is always room for improvement, i.e., making it healthier.

Some simple ingredient swaps can help you prepare the dish in a healthier way. According to city-based nutritionist Pooja Malhotra, “While every ingredient is healthy, Sheer Korma can be prepared in a better way. The quantity of ghee used can be regulated and instead of using full-fat milk, people can opt for toned milk. The fat content in it is comparatively lower. Also, instead of refined sugar, brown sugar can be used. But more than that, the key to enjoying this dessert in a healthy way is portion control. Keep a check on how much you eat at a time.”

Want To Keep Diabetes Away? Eat Walnuts, Apples, Carrots
1/10

While being active, staying hydrated, and checking blood glucose levels can work wonders, it is important to stick to a dietary plan that will ward off diabetes in the long run.

A recent study showed that antioxidant-rich walnuts can nearly halve the risk of developing Type-2 diabetes.

For patients, the ideal diabetic diet plan would be to have 1200-1600 calories per day. It is recommended that diabetics should eat good carbs, fats, and healthy proteins, but in small portions.


Doctors and dieticians share ultimate list of foods you must consume to stay healthy.

Also read: The comprehensive diabetes guide

While being active, staying hydrated, and checking blood glucose levels can work wonders, it is important to stick to a dietary plan that will ward off diabetes in the long run.A recent study showed ..
Read More
After news of walnuts as you new superfood to keep diabetes away, it's time to look at the other superhero nuts and seeds. They have protective effects for people with diabetes. Flaxseeds/linseeds, almonds, peanuts, pumpkin seeds, macadamia nuts, pistachios, cashew nuts, chia seeds, etc are the best nuts and seeds for diabetics as they reduce and regulate the insulin levels in the body.
After news of walnuts as you new superfood to keep diabetes away, it's time to look at the other superhero nuts and seeds. They have protective effects for people with diabetes. Flaxseeds/linseeds, ..
Read More
They are a good source of high biological value protein. Eggs have good cholesterol, also called as High Density Lipoprotein (HDL), which is good for heart health. Studies have shown that it improves insulin sensitivity. They give satiety and improve blood sugar levels.
They are a good source of high biological value protein. Eggs have good cholesterol, also called as High Density Lipoprotein (HDL), which is good for heart health. Studies have shown that it improve..
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It has an active compound called curcumin which has shown to improve sugar, promote cardiovascular health, and protect against kidney diseases.
It has an active compound called curcumin which has shown to improve sugar, promote cardiovascular health, and protect against kidney diseases.
Salmon have excellent amount of Omega-3 fatty acids (DHA and EPA) which is good for diabetics. The patients need good fat in their diet, and fish reduce inflammation and coronary risks which are common in diabetes.
Salmon have excellent amount of Omega-3 fatty acids (DHA and EPA) which is good for diabetics. The patients need good fat in their diet, and fish reduce inflammation and coronary risks which are com..
Read More
It improves blood sugars and blood pressure in diabetics. It's a herb with many great health benefits.
It improves blood sugars and blood pressure in diabetics. It's a herb with many great health benefits.
It's a potent antioxidant, and works like a hypoglycaemic drug. One should restrict consumption of cassia cinnamon which is poor variety and has coumarin. It is available in most grocery stores in India. If this variant is consumed in excess, it can have side effects. One should go for the Ceylon variant with less coumarin.
It's a potent antioxidant, and works like a hypoglycaemic drug. One should restrict consumption of cassia cinnamon which is poor variety and has coumarin. It is available in most grocery stores in I..
Read More
An apple a day keeps the doctor away! Apart from being great for your overall health, the natural-sugar in the fruit has a relatively low impact on the insulin and blood sugar levels in the body.
An apple a day keeps the doctor away! Apart from being great for your overall health, the natural-sugar in the fruit has a relatively low impact on the insulin and blood sugar levels in the body.
Diabetics can opt for carrots in their daily diet despite its sweet flavour as it can help manage blood glucose levels. Carrot juice may still contain sugar and carbohydrates, it won't spike the blood sugar levels.
Diabetics can opt for carrots in their daily diet despite its sweet flavour as it can help manage blood glucose levels. Carrot juice may still contain sugar and carbohydrates, it won't spike the bloo..
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Whole tomatoes are low in carbohydrates. This fruit has minimal impact on blood sugars and is safe to consume for diabetics. Make sure you consume the fruit, and not the juice. (Inputs from Dr Tejal Lathia, Consultant Endocrinologist, Hiranandani Hospital, Vashi - A Fortis Network Hospital; Dr Rohan Sequeira, Cardiometabolic Physician at Jaslok Hospital and Research Centre; Dr Mihir Raut, Consultant Physician & Diabetologist, Nanavati Super Speciality Hospital; Dietician Jasleen Kaur; and nutritionust Avni Kaul)
Whole tomatoes are low in carbohydrates. This fruit has minimal impact on blood sugars and is safe to consume for diabetics. Make sure you consume the fruit, and not the juice. (Inputs from Dr Teja..
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The fats in ghee, cashews and sugar can add on to your body weight and take a toll on the health of diabetics and heart patients.

So this Eid, celebrate both obedience and health by with a healthy Sheer Khurma.
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Business News › Magazines › Panache › A healthy Eid with this refined recipe of Sheer Khurma
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