A California outlet offers the costliest ice-cream sundae for $3,333

No, it’s not sprinkled with gold dust but eating this icecream would cost just as much. For a pricey $3,333, the Three Twins ice cream outlet in San Francisco, California offers customers the world’s most expensive ice-cream sundae, which is three scoops of organic ice cream along with an organic banana topped with three syrups made from three rare dessert wines — a 1960s vintage Port, a Chateau D’Yquem and a German Trockenbeerenauslese.

Neal Gottlieb, founder of Three Twins, says, “The sundae was originally created as something fun for people to read while waiting in line.” Gottlieb also revealed that the ice-cream sundae comes with a cellist who will play anything you want while you eat it.

Pursuitist.com