Make some delicious discoveries with ET Now

Discover the real gastronomic capital of France... Lyon. Watch a first-ever interview with culinary legend Paul Bocuse, the most famous chef of the 20th century. And raise a toast to the liquid history of the world, with Max Cointreau in his 800-year-old chateau in Cognac.

That’s all on ET NOW’s brand new show, Delicious Discoveries with Rashmi Uday Singh.

Join the foodie host and author as she serves up a sumptuous banquet filmed in Paris, Monte Carlo, Lyon, Chamonix and Cognac.

Starting tonight, the first episode takes off with three luxurious days in the ultimate of all movable feasts, Paris. Check out the historic palace hotels of Paris which have never been shot before.

Taste a superb vegetarian meal at Alain Ducasse’s courtyard restaurant in the stylish “Plaza Athenee” and revel in chocolate in every possible way.

Tune in to Delicious Discoveries with Rashmi Uday Singh every Friday at 11.30pm, Saturday at 9.30pm, and Sunday at 3pm and 11pm.